ORIGINAL ARTICLES
School of Pharmacy and Drug Applied Research Center1, Tabriz University of Medical Sciences, Tabriz, Iran, Department of
Biology2, Faculty of Science and Literature, Canakkale 18 Mart University, Canakkale, Turkey, Department of Biology3, Faculty of Science, Akdeniz University, Antalya, Turkey, Department of Chemistry4, University of Aberdeen, School of Biomedical Sciences5, University of Ulster at Coleraine, Londonderry, N. Ireland, UK
Two acylated flavonoid glycosides from Stachys bombycina, and their free
radical scavenging activity
A. Delazar 1, S. Celik 2, R. S. Göktürk 3, O. Unal 3, L. Nahar 4, S. D. Sarker 5
Received December 20, 2004, accepted February 2, 2005
Dr Satyajit D Sarker, School of Biomedical Sciences, University of Ulster at Coleraine, Cromore Road,
Coleraine BT52 1SA, Co. Londonderry, N. Ireland, UK
s.sarker@ulster.ac.uk
Pharmazie 60: 878–880 (2005)
Preparative reversed-phase HPLC analysis of the methanol extract of the aerial parts of Stachys bombycina (Lamiaceae) afforded two acylated flavonoids glycosides, chrysoeriol 7-O-[6-O-acetyl-b-d-allopyranosyl]-(1 ! 2)-b-d-glucopyranoside (1) and apigenin 7-O-b-d-(6-p-coumaroyl)-glucopyranoside (2),
the former being a new natural product. The structures of these compounds were elucidated unambiguously by UV spectroscopic analyses using shift reagents, ESIMS, and 1D and 2D NMR spectroscopic techniques. The free radical scavenging activity of 1 and 2 compounds were assessed by
DPPH assay, and the RC50 values were 1.25 102 and 7.69 104 mg/mL, respectively.
1. Introduction
HO
The subcosmopolitan genus Stachys L. comprises more
than 270 species and is considered to be one of the largest
of the Lamiaceae (Meremeti et al. 2004). Stachys bombycina Boiss. is one of the 81 Turkish endemic species of this
genus (Bhattacharjee 1982). It grows abundantly only in
Antalya, Muǧla and Mersin provinces. While there is no
report on any previous phytochemical investigation on
S. bombycina available to date, phytochemical studies on
other species of Stachys revealed the presence of flavonoid
glycosides, phenylethanoid glycosides, iridoid glycosides
and terpenoids (Dictionary of Natural Products 2001; ISI
Web of Science 2004). We now report on the isolation,
structure determination, and free radical scavenging activity
of two acylated flavonoid glycosides, chrysoeriol 7-O-[6-Oacetyl-b-d-allopyranosyl]-(1 ! 2)-b-d-glucopyranoside (1)
and apigenin 7-O-b-d-(6-p-coumaroyl)-glucopyranoside
(2), the former being a new natural product, from the aerial
parts of S. bombycina.
HO
O
HO
HO
O
6'''
OMe
3'
6''
O
O
OH OH
O 1''
1'''
OH
O
O
OH
1'
2
7
3
5
OH
O
1
2. Investigations, results and discussion
RP-HPLC analysis of the methanol extract of the aerial
parts of S. bombycina afforded two acylated flavonoid gly878
1'''
O
OH
6''
O
HO
HO
O
OH
O
1''
O
1'
4
2
OH
O
cosides which, on the basis of comprehensive spectroscopic analyses (e.g. UV, ESIMS, and 1D and 2D NMR),
were characterised as chrysoeriol 7-O-[6-O-acetyl-b-d-allopyranosyl]-(1 ! 2)-b-d-glucopyranoside (1) and apigenin 7-O-b-d-(6-p-coumaroyl)-glucopyranoside (2).
Both compounds (1 and 2) displayed characteristic UV
absorption maxima for a flavone skeleton (Mabry et al.
1970). The 1H NMR and 13C NMR for these compounds
(Tables 1 and 2) also confirmed the presence of flavone
nucleus in these molecules (Mabry et al. 1970). The
ESIMS spectra of 1 revealed [M þ Na]þ (positive ion
mode) ion peak at m/z 701, and [M––H] (negative ion
mode) ion peak at m/z 677, suggesting Mr ¼ 678 and solving for C31H34O17. In the 1H and 13C NMR spectra (Table 1), there were signals for a substituted 5,7,30 ,40 -tetrahydroxy flavone nucleus, a glucose moiety, an 6-acetyl
allose unit and an aromatic methoxy group. The attachment of the methoxy group at C-30 was the most feasible
option from the biogenetic point of view, and was also
supported by the 13C NMR chemical shifts for C-30 and
C-40 at d 152.0 and 149.0, respectively. The 1H-1H
COSY45 spectrum of 1 (Table 1) revealed 1H-1H couplings and helped to assign all proton resonances. The 1H
and 13C NMR data, with the exception of the signal for
Pharmazie 60 (2005) 11
ORIGINAL ARTICLES
Table 1: 1H NMR (coupling constant J ¼ Hz in parentheses)
and 13C NMR data, and COSY interaction of compounds 1
dH
dC
H-1H interaction
obtained from
COSY
6.46 s
6.81 br s
6.99 br s
7.59 m
6.95 m
7.59 m
3.91 s
165.1
104.3
182.9
162.0
99.3
163.7
95.9
157.7
106.2
122.1
111.1
152.0
149.0
116.7
121.4
56.8
H-8
H-6
H-60
H-60
H-50 , H-20
Glucose moiety
100
5.23 d (7.0)
200
3.20–3.80*
300
3.20–3.80*
3.20–3.80*
400
500
3.20–3.80*
3.20–3.80*
600
100.4
83.6
78.0
70.0
76.7
61.3
H-200
Allose moiety
1000
2000
3000
4000
5000
6000
4.80 d (7.8)
3.20–4.10*
3.20–4.10*
3.20–4.10*
3.20–4.10*
3.20–4.10*
103.4
72.4
71.7
68.0
72.6
64.9
H-2000
Acyl moiety
CO
CH3
1.95 s
171.2
21.4
Position
2
3
4
5
6
7
8
9
10
10
20
30
40
50
60
30 -OMe
Chemical shift d in ppm
1
Table 2: 1H NMR (coupling constant J ¼ Hz in parentheses)
and 13C NMR data, and COSY interaction of compounds 2
dC
H-1H interaction
obtained from
COSY
163.5
103.7
182.8
157.5
100.3
165.2
95.3
162.0
106.2
121.5
129.4
116.5
162.6
116.5
129.4
H-8
H-6
H-30 ,
H-20 ,
H-30 ,
H-20 ,
Glucose moiety
5.18 d (7.5)
100
200
3.20–3.90 m
300
3.20–3.90 m
400
3.20–3.90 m
3.20–3.90 m
500
600
4.47 d (12.15)
100.3
73.8
77.1
70.8
74.7
64.8
H-200
H-500
Acyl moiety
1000
2000
3000
4000
5000
6000
7000
8000
9000
125.7
131.0
117.0
160.8
117.0
131.0
145.8
114.5
167.3
H-3000 ,
H-2000 ,
H-3000 ,
H-2000 ,
H-8000
H-7000
Position
2
3
4
5
6
7
8
9
10
10
20
30
40
50
60
Chemical shift d in ppm
dH
6.49
6.83
6.98
7.95
6.92
6.92
7.95
7.38
6.68
6.68
7.38
7.59
6.34
s
s
d (8.5)
d (8.5)
d (8.5)
d (8.5)
d (8.3)
d (8.3)
d
d
d
d
(8.3)
(8.3)
(16.2)
(16.2)
1
H-60
H-50
H-60
H50
H-6000
H-5000
H-6000
H-5000
* Overlapped peaks
Spectra obtained in DMSO-d6
* Overlapped peaks
Spectra obtained in DMSO-d6
the aromatic methoxy (dH 3.91 and dC 56.8), were comparable with those published for luteolin 7-[600 -acetylallosyl-(1 ! 2)glucoside], isolated from Stachys aegyptiaca
(El-Ansari et al. 1991), and similarly, with the exception
of the signals for the acetyl moiety (dH 1.95 and dC 21.4,
171.2), the NMR data were comparable with published
data for chrysoeriol 7-(200 -O-b-d-allopyranosyl)b-d-glucopyranoside from Sideritis grandiflora. Thus the identity of
1 was confirmed as chrysoeriol 7-O-[6-O-acetyl-b-d-allopyranosyl]-(1 ! 2)-b-d-glucopyranoside, which is a new
natural product.
The ESIMS spectra of 2 revealed [M þ Na]þ (positive ion
mode) ion peak at m/z 601, and [M––H] (negative ion
mode) ion peak at m/z 577, suggesting Mr ¼ 578 and solving for C30H26O12. The 1H and 13C NMR spectra (Table 2) of 2, in addition to the signals associated with the
aglycone apigenin, showed signals for a glucose moiety
and a p-coumaroyl moiety. The deshielded nature of the
1
H and 13C NMR signals (dH 4.47 and dC 64.8) for C-600
confirmed the attachment of this p-coumaroyl moiety at
C-600 of the glucose unit. Apart from the signals associated with the p-coumaroyl moiety, all other 1H and
13
C NMR signals were comparable to published data for
apigenin 7-O-b-d-glucopyranoside isolated from Stachys
aegyptiaca and various other plant sources (El-Ansari
Pharmazie 60 (2005) 11
et al. 1991; Agarwal and Raghunath 1989). The 1H-1H
COSY45 spectrum of 2 (Table 2) displayed 1H-1H couplings and helped to assign key proton resonances. All
spectroscopic data including 1H and 13C NMR data of 2
matched perfectly with those published for apigenin 7-Ob-d-(6-p-coumaroyl)-glucopyranoside (Agarwal and Raghunath 1989; Markham and Geiger 1993; Markham
1982). Thus compound 2 was identified as a known flavone glycoside, 7-O-b-d-(6-p-coumaroyl)-glucopyranoside.
This is the first report on any phytochemical investigation
on Stachys bombycina. Previous phytochemical investigations on a number of species of the genus Stachys revealed the presence of flavone glucosides, particularly 7O-glucosides, with various kinds of acylation on the sugar
moieties (Meremeti et al. 2004). Occurrence of 7-O-glucosides of luteolin, apigenin and chrysoeriol are also common in the taxonomically closely related genus Phlomis
(El-Negoumy et al. 1986; Bucar et al. 1998). Within the
genus Stachys, the formation of the disaccharyl moiety
composed of a glucose and an allose is of common occurrence (Lenherr and Mabry 1987; Lenherr et al. 1984) and
has the potential for being used as one of the chemotaxonomic markers for this genus.
Both flavonoids (1 and 2) showed prominent free radical
scavenging activity (antioxidant activity) in the DPPH assay
(Kumarasamy et al. 2001; Takao et al. 1994). The RC50 of 1
879
ORIGINAL ARTICLES
and 2 were found to be 1.25 102 and 7.69 104 mg/mL,
respectively, compared to 2.88 105 mg/mL for quercetin, a well-known natural antioxidant. The antioxidant activity of these flavonoe glycosides, like other natural phenolic antioxidants is a consequence of the presence of the
phenolic moieties in the structures (Kumarasamy et al.
2004). The antioxidant activity of phenolic natural products is predominantly owing to their redox properties, i.e.
the ability to act as reducing agents, hydrogen donors and
singlet oxygen quenchers, and to some extent, could also
be due to their metal chelation potential.
tions (Kumarasamy et al. 2002). DPPH (4 mg) was dissolved in MeOH
(50 mL) to obtain a concentration of 80 mg/mL.
Qualitative assay: Test compounds 1 and 2 were applied to a TLC plate
and sprayed with DPPH solution using an atomiser. It was allowed to develop for 30 min. The colour changes (purple on white) were noted.
Quantitative assay: Compounds 1 and 2 were dissolved in MeOH to obtain
a concentration of 0.5 mg/mL. Dilutions were made to obtain concentrations of 5 102, 5 103, 5 104, 5 105, 5 106 5 107, 5 108,
5 109, 5 1010 mg/mL. Diluted solutions (1.00 mL each) were mixed
with DPPH (1.00 mL) and allowed to stand for half an hour for any reaction to occur. The UV absorbance was recorded at 517 nm. The experiment
was performed in triplicate and the average absorption was noted for each
concentration. The same procedure was followed for the standards (quercetin and trolox).
3. Experimental
Acknowledgement: We thank EPSRC National Mass Spectrometry Service
Centre (Department of Chemistry, University of Wales Swansea, Swansea,
Wales, UK) for MS analyses.
3.1. General
UV spectra were obtained in MeOH using a Hewlett-Packard 8453 UV-vis
spectrometer. NMR spectra were recorded in CD3OD on a Bruker
200 MHz NMR Spectrometer (200 MHz for 1 H and 50 MHz for 13 C)
using residual solvent peak as internal standard. ESIMS analyses were performed on a Finnigan MAT95 spectrometer. HPLC separation was performed in a Dionex prep-HPLC System coupled with Gynkotek GINA50
autosampler and Dionex UVD340S Photo-Diode-Array detector. A Luna
C18 preparative HPLC column (10 m, 250 mm 21.2 mm) was used. SepPak Vac 35 cc (10 g) C18 cartridge (Waters) was used for pre-HPLC fractionation.
3.2. Plant material
Aerial parts of S. bombycina Boiss. were collected in July 2003 from the
Pinus brutia woods in Antalya, (36 40 910 N, 30 31 730 E), Turkey,
about 40 m above sea level. A voucher specimen (Göktürk 5120) representing this collection has been generated in the herbarium of the Department
of Biology, Akdeniz University, Turkey.
3.3. Extraction, isolation and structure elucidation
Dried and ground aerial parts (100.0 g) of S. bombycina were Soxhlet-extracted successively with n-hexane, dichloromethane and MeOH (1.1 L
each). All these extracts were separately concentrated using a rotary evaporator at a maximum temperature of 45 C. The MeOH extract was fractionated on a Sep-Pak, using a step gradient of 10, 20, 40, 60, 80 and
100% MeOH-water mixture (150 ml each) as eluent. Preparative RP-HPLC
(gradient elution, 25–70% MeOH in water in 50 min, 20 ml/min) of the
Sep-Pak fraction (60% MeOH in water) yielded compounds 1 and 2
(weight 21.3 and 4.7 mg, and retention time 28.4 and 41.2 min, respectively). Structures of these falvonoids were determined conclusively by
UV, ESIMS and 1D and 2D NMR analyses.
3.3.1. Chrysoeriol 7-O-[6-O-acetyl-b-d-allopyranosyl]-(1 ! 2)-b-d-glucopyranoside (1)
Yellow amorphous solid. UV: lmax (MeOH) nm: 252, 270, 346; þNaOMe:
247 sh, 266, 299 sh, 399; þAlCl3: 264 sh, 270, 298, 356 sh, 390;
þAlCl3 þ HCl: 274, 292 sh, 358, 380 sh; þNaOAc: 259, 275 sh, 350 sh,
408; þNaOAc þ H3BO3: 251, 268, 346; 1H- and 13C NMR (Table 1).
ESIMS: positive ion mode) m/z 701 [M þ Na]þ and negative ion mode)
m/z 677 [M––H].
3.3.2. Apigenin 7-O-b-d-(6-p-coumaroyl)-glucopyranoside (2)
Yellow amorphous solid. UV: lmax (MeOH) nm: 253, 273, 294 sh, 321,
346; þNaOMe: 248 sh, 267, 298 sh, 398; þAlCl3: 264 sh, 271, 298, 356
sh, 390; þAlCl3 þ HCl: 274, 292 sh, 358, 381 sh; þNaOAc: 259, 275 sh,
349 sh, 408; þNaOAc þ H3BO3: 251, 269, 346; 1H- and 13C NMR (Table 2). ESIMS: positive ion mode) m/z 601 [M þ Na]þ and negative ion
mode) m/z 577 [M––H].
3.4. Free radical scavenging activity (DPPH assay)
2,2-Diphenyl-1-picrylhydrazyl (DPPH), molecular formula C18H12N5O6,
was obtained from Fluka Chemie AG, Bucks. Quercetin was obtained
from Avocado Research Chemicals Ltd, Shore road, Heysham, Lancs. The
method used by Takao et al. (1994) was adopted with suitable modifica-
880
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