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2009, Journal of Essential Oil Research
Abstract The chemical composition of the young and mature fruit oils of Alpinia mutica were obtained by hydrodistillation. The oils were analyzed by capillary gas chromatography using fame ionization and mass spectrometric identification. The main constituents found in the ...
Alpinia Roxb. is the largest genus of the Zingiberaceae family.
Journal of Essential Oil Research
Chemical Composition of the Leaf Oils of Alpinia zerumbet (Pers.) Burtt et Smith and A. purpurata (Vieill) K. Schum. From Rio de Janeiro, Brazil2010 •
Natural product communications
Chemical constituents of essential oils from the leaves, stems, roots and fruits of Alpinia polyantha2015 •
The essential oils obtained from the leaves, stems, roots and fruits of Alpinia polyantha D. Fang (Zingiberaceae) have been studied. The leaf oil was comprised mainly of camphor (16.1%), α-pinene (15.2%) and β-agarofuran (12.9%), while the major constituents of the stem oil were α-pinene (12.4%), β-cubebene (10.6%), β-agarofuran (10.3%) and globulol (8.8%). However, β-cubebene (12.6%), fenchyl acetate (10.8%), β-maaliene (9.0%), aristolone (8.8%) and α-pinene (8.2%) were the compounds occurring in higher amounts in the root oil. The quantitatively significant compounds of the fruit oil were δ-cadinene (10.9%), β-caryophyllene (9.1%), β-pinene (8.7%) and α-muurolene (7.7%).
Latin American and Caribbean Bulletin of Medicinal and Aromatic Plants
Constituents of essential oils from the leaf, stem, root, fruit and flower of Alpinia macroura K. Schum2017 •
En este trabajo se presentan los componentes quimicos de los aceites esenciales de las distintas partes de Alpinia macroura K. Schum (Zingi beraceae) de Vietnam. Los aceites esenciales se obtuvieron por hidrodestilacion y se analizaron por medio de cromatografia de gases acoplada a detector de ionizacion de llama (GC - FID) y cromatografia de gases acoplada a espectrometria de masas (GC/MS). Los principales constituye ntes de los aceites fueron β - pineno (8,8% - 16,4%), 1,8 - cineol (5,5% - 17,7%), γ - terpineno (5,9% - 16,9%), α - pineno (4,5% - 8,4 %) y β - cariofileno (1,4% - 18,6%). Sabineno (9,0%) fue identificado solamente en la fruta. En general, diecinueve de los compuestos i dentificados estan llegando a todos los aceites esenciales. Los componentes quimicos de los aceites esenciales de la hoja, ta llo, raiz, frutas y flores de A. macroura estan siendo reportados por primera vez y se encontro que eran diferentes de las de otros aceites de Alpinia
Ciência Rural
Histochemistry, content and chemical composition of essential oil in different organs of Alpinia zerumbet2013 •
Alpinia zerumbet is a medicinal plant from Asian origin used in folk medicine for the treatment of hypertension, which effect is attributed to terpinen-4-ol, the major component of the essential oil. The objective of this work was to identify the essential oil secretory structures in the leaf, flower, root and rhizome of this plant, and analyze the content and the chemical composition of the oil in the different organs of the plant. Sections were subjected to histochemical test with Nadi reagent for in situ localization of secretion. The essential oil extraction was performed by hydrodistillation in a Clevenger apparatus and the compounds were identified in CG-EM/FID. The histochemical test was positive for terpenoids, confirming the presence of essential oil stored in secretory structures named oils cells present in all analyzed organs. The higher essential oil content was found on the leaf (0.30%), while the petal and the rhizome presented content of 0.10% and 0.06%, respectively....
Journal of Essential Oil Bearing Plants
Chemical Composition of Essential Oils Extracted from the Leaves and Rhizomes of Alpinia hongiaoensis Tagane. (Zingiberaceae) growing Wild in Vietnam2023 •
Revista Brasileira de Farmacognosia
Chemical composition of the fractions of leaf oil of Alpinia zerumbet (Pers.) B.L. Burtt & R.M. Sm. and antimicrobial activity2009 •
Industrial Crops and …
Essential oils from< i> Alpinia purpurata(Zingiberaceae): Chemical composition, oviposition deterrence, larvicidal and antibacterial activity2012 •
Industrial Crops and Products
Essential oils from Alpinia purpurata (Zingiberaceae): Chemical composition, oviposition deterrence, larvicidal and antibacterial activity2012 •
Natural Product Communications
Aroma Profile and Antioxidant Activity of Essential Oil from Alpinia zerumbetThe essential oil of A. zerumbet, obtained from the leaves through steam distillation, has a distinct aroma and shows antioxidant activity. In this study, we evaluated the yields, antioxidant activity, and volatile compound composition of essential oils extracted from the leaves of A. zerumbet to better understand how these characteristics may vary among individual plants, and how they may differ with location of growth and season in which leaves are harvested. Gas chromatography–mass spectrometry (GC/MS) and principal component analysis (PCA) revealed that chemical composition in each individual plant was not affected by harvest season or growth area. Furthermore, GC/MS and antioxidant activity assays revealed that although the antioxidant activity and yield of these essential oils differed significantly between individual plants and collecting seasons, there was a strong inverse correlation between the yields of essential oils and their antioxidant activity. The yield, the major v...
Ankara Üniversitesi Tıp Fakültesi Mecmuası
Lenfanjiografi Üzerinde Abdominal, Pelvik Ve Inguinal Lenf Düğümlerinin Normal Dağılım Biçiminin Değerlendirilmesi2008 •
Proceedings of the 6th International Conference on Strategies, Models and Technologies of Economic Systems Management (SMTESM 2019)
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2020 •
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Annotation-Based Expansion and Late Fusion of Mixed Methods for Multimedia Image Retrieval2009 •
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2013 •
Sustainability
Socio-Cultural Dimensions of Cluster vs. Single Home Photovoltaic Solar Energy Systems in Rural Nepal2010 •
Pharmaceutica Analytica Acta
The Pharmacokinetic Study of Aspirin, Paracetamol and Naproxen with Magnesium Sulfate2015 •