A method of cutting a whole chicken carcass into a chicken ribs product includes the steps of removing wings, hind quarters and breast lobes from the carcass to form a stripped carcass containing ribs and tenders. Next, the tenders are cut along the keel bone, the backbone is removed, and the rib...http://www.google.co.uk/patents/US5779532?utm_source=gb-gplus-sharePatent US5779532 - Method of making chicken ribs product from whole chicken
