Search Images Maps Play YouTube News Gmail Drive More »
Advanced Patent Search | Web History | Sign in

Patents

Referenced by

Citing PatentFiling dateIssue dateOriginal AssigneeTitle
US40033028 Nov 197418 Jan 1977FMC CorporationRetort system
US416459017 Apr 197814 Aug 1979FMC CorporationLow liquid volume retort method
US416940825 Mar 19772 Oct 1979FMC CorporationContinuous pressure cooker and cooler with controlled liquid flow
US421562916 Jan 19765 Aug 1980Cooking utensils
US434061027 Aug 198020 Jul 1982RJR Foods, Inc.Flexible pouch and thermocouple locator therefor
US45900789 Jun 198320 May 1986Process and apparatus for preparing canned baked products
US462798420 Dec 19849 Dec 1986Saint-Hubert Industrie LaitiereProcess for manufacturing and packaging soft cheese
US482053621 Apr 198611 Apr 1989Oscar Mayer Foods CorporationMethod for cooking meat in a bag
US483086515 Dec 198616 May 1989Graham CorporationMethod for aseptically processing a food product
US48821882 May 198821 Nov 1989Nakamura & PartnersProcess for preparing heat treated granular solid food
US498699522 Dec 198922 Jan 1991Ajinomoto Co., Inc.Process for producing retort boiled rice
US505733017 Apr 199015 Oct 1991Borden, Inc.Cooked and packaged starchy foodstuffs
US528142625 Jan 199325 Jan 1994W. R. Grace & Co.-Conn.Method for heating and cooling sealed food product pouches
US528303329 Nov 19911 Feb 1994Advanced Retort Systems, Inc.Process for sterilizing the contents of a sealed deformable package
US556293822 May 19958 Oct 1996Borden, Inc.Cooked and packaged starchy foodstuffs
US61549465 Jan 19985 Dec 2000Elmhurst Research, Inc.Method for the manufacture of very high pressure vessels to survive high cycle fatigue loading

Drawings