US3539450A - Stabilization of enzymes - Google Patents

Stabilization of enzymes Download PDF

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US3539450A
US3539450A US735998A US3539450DA US3539450A US 3539450 A US3539450 A US 3539450A US 735998 A US735998 A US 735998A US 3539450D A US3539450D A US 3539450DA US 3539450 A US3539450 A US 3539450A
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assay
solution
enzyme
reagent
powder
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Alfred Deutsch
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EMD Chemicals Inc
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Calbiochem Corp
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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12QMEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/008Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions for determining co-enzymes or co-factors, e.g. NAD, ATP
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12QMEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/26Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving oxidoreductase
    • C12Q1/32Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving oxidoreductase involving dehydrogenase
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12QMEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/48Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving transferase
    • C12Q1/50Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving transferase involving creatine phosphokinase
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12QMEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/527Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving lyase
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N2333/00Assays involving biological materials from specific organisms or of a specific nature
    • G01N2333/90Enzymes; Proenzymes
    • G01N2333/902Oxidoreductases (1.)
    • G01N2333/904Oxidoreductases (1.) acting on CHOH groups as donors, e.g. glucose oxidase, lactate dehydrogenase (1.1)

Definitions

  • the present invention relates to processes and compositions for preparing reagent mixtures for detecting and measuring the presence of certain components in a biological sample. It also relates to the novel reagent mixtures.
  • reagents contain one or more biological components such as enzymes, coenzymes and/or substrates, etc.
  • the reagent has inherently been of a very unstable nature and has very little if any shelf life. To insure the reagent being at optimum strength it must be prepared at or immediately prior to the time the assay is made.
  • the various components such as the enzymes, coenzymes, substrates, etc., included in the reagent have been very unstable. To insure these components being at their optimum it has been necessary for the components to be stabilized in a concentrated form.
  • kits containing the several different components which may be dry, or in solutions, has been obtained. If the components are in a dry form, aqueous solutions are formed, and maintained separately until just prior to use.
  • the various components for the reagent are present in separate containers and maintained separated from each other. Some of these solutions and particularly those containing the enzymes are necessarily in a concentrated form in order to preserve their activity.
  • kits have been capable of producing the desired reactions and permitting the desired assays to be made they have not been entirely satisfactory for numerous reasons. For example, they have not only been very time-consuming and wasteful, but have also required a person of sufficient skill to insure the accurate preparation of the reagents and their being used in the proper manner. Also, because of the possibility of substantial human errors such reagents have induced a certain degree of unpredictable error in the results of the assay.
  • the assay materials include components such as enzymes, coenzymes and/or substrates which have heretofore been very unstable. Moreover, the combining of such components tends to reduce their stability. However, stabilizers are included that are effective to maintain or preserve the activity of each of the components and of the entire assay material. Each of the components including those containing the enzymes may be stabilized individually and used as such for any desired purpose. Also, the compounds may be combined together to form a new and novel assay material.
  • the resultant assay material contains all of the components except water, for making a liquid reagent that can be used to make a biological assay of the above described type.
  • the assay material contains various components such as enzymes, coenzymes and/ or substrates, etc., the material is in a dry, solid form and will be very stable and have a long shelf life. This will permit the assay material to be packaged into containers which are easy to handle and use.
  • Each of the containers may include a quantity of the assay material that is just the right amount for making a particular number of assays, for example a single assay.
  • the assay material my desirably include an agent which, among other things, is effective to increase the volume of the assay material to a standard size whereby the quantity of the assay material required to produce a single assay will always be a standard amount.
  • the contents of one of a standard size container may be mixed with a predetermined quantity of water to produce a liquid reagent that is suitable for making a single assay.
  • this agent can facilitate handling during manufacture and increase shelf life.
  • a preferred agent is mannitol. It will thus be seen that the possibility of human errors is eliminated and a relatively inexperienced person may prepare the liquid reagent and make the desired assay without any time-consuming measurements, using any large quantities of glassware, etc.
  • enzymatic assay is defined as the use of an enzyme as a component of a reagent for the determination of a substance or another enzyme, or for the determination of an enzyme in a biological sample.
  • the present invention is particularly adapted to be embodied in a dry assay material for determining in a specimen of fluid, particularly of biological origin, the quantity or the amount of activity of a certain unknown.
  • the unknowns are in a class which for convenience may be divided into four separate groups.
  • These groups include enzymes such as carboxylases, dehydrogenases, hydrolases, isomerases, oxidases, phosphorylases and transferases.
  • this group includes: lactate dehydrogenase, alkaline phosphatase, glucose oxidase, muscle phosphorylase, glutamate-oxaloacetate transaminase, phosphoenolpyruvate carboxylase, cholinesterase, glutamate-pyruvate transaminase, malate dehydrogenase, acid phosphatese, prostatic acid phosphatase, esterase, diesterase, lipase, amylase, sorbitol dehydrogenase, glucose-6-phosphate dehydrogenase, isocitrate dehydrogenase, alpha-hydroxybutyrate dehydrogenase, aldolase, glutamate decarboxylase, uricase, galactowaldenase, triose phosphate isomerase, carbonic anhydrase, leucine aminopeptidase, 3-phosphoglyceraldehyde dehydrogenase, tryp
  • the second group includes biochemical intermediates or metabolites.
  • the second group includes: glucose, lactic acid, pyruvic acid, adenosine triphosphate, phenylpyruvic acid, 3 methoxy-4hydroxymandelic acid, cholesterol, creatinine, creatine, urea, uric acid, aspartic acid and glycine.
  • the third group includes chemical constituents of cells or biological fluids which, by way of example, may include dissolved carbon dioxide, triglycerides, protein, starch, glycogen, hemoglobin and insulin.
  • the fourth group includes drugs and toxins such as antimycin A, diisopropylfluorophosphate, sulfathiazole, ethanol, acetaldehyde and barbiturates.
  • drugs and toxins such as antimycin A, diisopropylfluorophosphate, sulfathiazole, ethanol, acetaldehyde and barbiturates.
  • a liquid reagent may be mixed with the specimen to produce an enzymatic reaction.
  • the particular reaction that occurs should produce an effect which can be easily measured.
  • the optical density of the assay mixture at some predetermined wavelength may change in proportion to the extent of the reaction.
  • the liquid reagent is prepared by dissolving a dry, solid assay material in water.
  • an assay mixture will be formed that includes a substrate that will enter into the reaction, an enzyme that will catalyze the reaction, and a coenzyme that will be oxidized or reduced in the course of the reaction so as to produce a desired change in the assay mixture, for example, its optical density.
  • All of the components that are not present in the specimen are contained in the assay material.
  • one or more substances are included in the assay material to stabilize the assay material and preserve the activity of the various components.
  • one or more buffer substances may also be provided that will be effective to maintain the conditions in the assay mixture suitable for the reaction to occur at an optimum rate.
  • the assay material is in a dry, powdered form and contains all of the components except water, for producing an enzymatic assay when combined with the specimen.
  • the powder may be pre-measured into portions which are of just the right amounts for producing an assay reaction in a single specimen or an integral number of specimens.
  • the premeasured quantity of the assay material may be dissolved directly into a suitable quantity of water to form a liquid reagent.
  • the liquid reagent may then be mixed with the specimen to induce the assay reaction in the assay mixture.
  • the reagent will not necessarily include an enzyme.
  • the assay material is free of any enzymes but includes one or more components such as a substrate that will react at a rate or to the extent that is determined by the amount of activity of the un known or enzyme originally present in the specimen.
  • a substrate is included which will react with the unknown and an enzyme included in the reagent, that will catalyze the reaction.
  • the first step is to select one or more substrates and one or more enzymes that will be efiecti-ve to produce an enzymatic assay reaction and insure its occurring in the desired manner.
  • the particular enzymes that are chosen will, of course, depend upon the particular unknown to be assayed and the particular reaction which it is desired to create. However, the enzymes will normally be chosen from a class that includes carboxylases, dehydrogenases, hydrolases, isomerases, oxidases, phosphorylases, and transferases.
  • this class includes: lactate dehydrogenase, alkaline phosphatase, glucose oxidase, muscle phosphorylase, glutamate oxaloacetate transaminase, phosphoenolpyruvate carboxylase, cholinesterase, glutamatepyruvate, transaminase, malate dehydrogenase, acid phosphatase, prostatic acid phosphatase, esterase, diesterase, lipase, amylase, sorbitol dehydrogenase, glucose-6-phosphate dehydrogenase, isocitrate dehydrogenase, alpha-hydroxybutyrate dehydrogenase, aldolase, glutamate, decarboxylase, uricase, galactowaldenase, triose phosphate isomerase, carbonic anhydrase, leucine aminopeptidase, 3-phosphoglyceraldehyde dehydrogenase, try
  • enzymes of this type or generally very unstable.
  • it has been necessary to keep them in a concentrated form and at low temperatures.
  • it has also been usually necessary for the enzyme solution or suspension to include a substantial amount of a salt such as ammonium sulfate to maintain optimal activity.
  • one of the steps in the process is to convert the enzyme from a solution to a dry, solid form such as a powder in which the enzyme is very stable.
  • one or more stabilizing compounds may be added to the solution containing the enzymes.
  • the particular stabilizers added to the enzyme solution will, in part, vary with the particular enzyme that is to be stabilized. However, for enzymes of this type, at least one stabilizer is chosen from one or more of the following groups. Under some circumstances it has been found to be advantageous to employ a combination of stabilizers which may include a stabilizer from several of the following groups or even a stabilizer from each group.
  • the stabilizer may include other polymers containing hydroxy groups or other hydrophilic substitute groups which render the resultant polymer essentially soluble in water such as, polyvinylpyrrolidine, carbowax and polyvinyl alcohol. This will also insure all of the assay material dissolving rapidly in the water when the reagent is prepared.
  • any other polymers which because of large chains or hydrophylic substituent is only partially soluble in water but which equilibrate with the aqueous phase such as ion exchange resins, ion exchange cellulose, carboxymethyl cellulose.
  • Group II.A buffer consisting of a hydroxyalkylamine including but not limited to primary amines such as tris (hydroxymethyl) aminomethane or a tertiary amine such as triethanolamine.
  • Group III.A sequestering or complexing agent such as ethylene diamine tetraacetic acid or one of its salts which has been found to be particularly Well suited.
  • Group VI.Sulfhydryl compound such as dithioerythritol, crysteine, or reduced glutathione, which have been found particularly suitable.
  • the enzyme or enzymes in the solution are very stable. It has been found that by adding these stabilizers to the solution, the activity of the enzymes is often increased. This is believed to result from the elimination of the effects of certain inhibitors which are usually present with the enzymes.
  • the solution may be diluted by adding water.
  • a portion of the liquid may be removed. Preferably, the liquid is removed by evaporation while the solution is maintained at a relatively low temperature. It may thus be seen that a very stable enzyme solution is provided at this point and that the stability of the solution is independent of the concentration of the enzyme or the salts therein and exhibits stability over a wider range of temperature.
  • the above described stabilized enzyme solution may be used for numerous purposes as a solution. However, under some circumstances such as the preparation of the present assay material, it may be desirable to convert the solution into a dry mixture or powder containing the enzyme. This may be accomplished by lyophilizing or freeze drying the solution. More particularly, the entire solution is frozen to provide a solid mass and placed under a vacuum. The vacuum is of sufiicient magnitude to cause the frozen liquid to sublimate. The frozen mass is kept under this vacuum for a period sufficient to insure all of the water, etc., being removed. This will leave a solid residue that contains the enzyme or enzymes in intimate relation with the stabilizers, such as acacia, etc. These stabilizers are effective in preserving the activity of the enzyme for an extended period of time even though the enzyme is in the form of a solid.
  • stabilizer broadly relates to a substance which prevents the change or destruction of a reagent component. It has three major aspects in the present invention, namely: (1) to allow for convenient handling of the components during manufacture; (2) to permit the preparation and storage of a component in dry form; and (3) to provide long-term shelf-life of the finished product.
  • the residue will normally be in a fluffy or flaky condition. However, if it is desired, the residue may be ground until it is reduced to a finely powdered mixture.
  • the grinding may be accomplished by any suitable means such as a ball mill.-The fact that the powder mixture is substantially dry contributes to the chemical stability of the enzymes. It also contributes to the physical stability of the mixture and substantially eliminates the tendency to compact or become lumpy, etc. Since the mixture can be maintained as a loose powder it will be easy to handle and process. Also, it can be easily measured either volumetrically or gravimetrically.
  • a powder is provided that includes one or more enzymes in a very stable form. Since the powder does not include any form of substrate, it can be used as an enzyme for any desired purpose. For example, among other things, the enzyme powder may be employed to complete the preparation of the present assay material.
  • the other components such as the bufiers, substrates, coenzymes, and bulking-stabilizing agents, may be prepared for mixing with the stabilized enzymes. It is one of the primary purposes of the buffer materials to maintain the conditions suitable for the assay reaction to occur at an optimum rate.
  • the buffers will, among other things, be effective to maintain the pH of the liquid reagent.
  • the pH of the resultant specimen mixture will still be suitable for the assay reaction to occur.
  • the particular buffer material that is employed in any particular assay material will be dependent upon the particular assay reaction to be conducted and the other components in the assay material. However, normally, they will be in a class that includes the salts of polyvalent inorganic anions and organic amines together with the acids and salts thereof.
  • the salts of polyvalent inorganic anions may include at least sodium and potassium phosphates and sodium and potassium pyrophosphates.
  • organic amines and acids, and their salts may include at least tris (hydroxymethyl) amino-methane and imidazole (and their salts, such as the hydrochloride, succinate, sulfate), succinic, aspartic, and glutamic acids (and their salts such as the sodium, potassium, and lithium), glycylglycine, and glycine.
  • the buffer materials may be prepared in the form of a dry powder that is mixed directly with the lyophilized powder containing the enzyme and the stabilizer.
  • the resultant powder will contain the enzymes required for the assay reaction. Because of the stabilizers and buffers present in the powder, the enzymes will be very stable.
  • the substrate is effective for reaction with the unknown in the specimen. Accordingly, the particular substrate that is em loyed in any particular assay material will be dependent upon the nature of the unknown and the particular assay reaction that it is desired to produce. Normally, the substrate will be in a class of biochemicals whose chemical reactions will be specifically catalyzed by the classes of enzymes previously described.
  • the substrate When the array material is dissolved to form a liquid reagent and the reagent is mixed with the specimen, the substrate will react with the unknown. However, in order for the reaction to occur successfully, it is necessary for the enzyme to catalyze the reactor. The quantity of the substrate and the amount of activity of the enzyme contained in the reagent are in excess of that required to cause all of the unknown to completely react or to react at a desired rate. As a result the only factor that limits the assay reaction will be the quantity or amount of activity of the unknown.
  • the substrates When the substrates are in a pure solid dry form, they may be ground into a dry powder suitable for mixing with the lyophilized powder.
  • the coenzyme enters into the reaction and is converted from one form to another form.
  • the extent to which the coenzyme is converted is determined by the extent to which the assay reaction progresses.
  • the coenzyme may be readily converted from one form (such as oxidized) to another form (such as reduced).
  • the coenzyme has a light absorption at some particular wavelength only when it is in one of these forms. When it is in the other form, it is transparent at the designated wavelength, although the absorption band may be any desired wavelength that is convenient to use. However, it is desirable that it be distinct from the intense absorption bands of the rest of the components in the assay material and the substances in the specimen.
  • the pyridine nucleotides are particularly well suited for this purpose.
  • the assay reactions may be observed by always measuring the optical density at this wavelength.
  • Coenzymes of this class have a limited amount of stability in a solid form. They can be stored in a solid form for only short periods of time.
  • the stability of the coenzyme may be increased by preparing a lyophilized powder of the coenzyme and acacia. Further increases in the stability of the coenzyme may be obtained by mixing with mannitol. Accordingly, the coenzyme may be ground into a powder and mixed directly with the lyophilized powder containing the enzyme, stabilizer, and
  • This invention teaches that by preparing the various components of the assay material such as the substrates and coenzymes in a dry or solid state, and in a stabilized form before the mixing thereof with the lyophilized stabilized enzyme, a much more stable and easily handled assay material is now provided.
  • a bulking-stabilizing agent may be a polyhydric substance such as mannitol, sorbitol, lactose, polyvinyl alcohol or polymers having from 1 to v5 hydroxyl groups per monomeric unit.
  • the bulking agent is not active in the assay reaction. Accordingly, the quantity of the bulking agent added to the assay material is not critical and may be varied throughout a wide range. However, the bulking agent performs several unexpected and useful functions. First of all, the bulking agent tends to further increase the stability of the assay material for several reasons.
  • Such agents have the ability to absorb and retain limited quantities of moisture whereby the assay material is not materially affected when exposed to reasonable amounts of moisture. This increases the stability of the assay material and prevents its losing its activity. It has also been found that the bulking agent will also be effective in preserving the assay material by increasing the compatibility of its components. It has also been found that bulking agents of this category are also effective in increasing the ability of the assay material to withstand relatively high temperatures, such as 50 C., for longer periods of time. Heretofore, temperatures in this range have caused rapid deterioration of the enzymes, coenzymes, and other components.
  • the quantity of the bulking agent added to the assay material may vary over a wide range. Once a batch of the assay material has been prepared, its strength or amount of activity may be determined. The bulking agent may then be added to standardize the assay material to a predetermined level. This will result in the assay material always having a predetermined amount of activity per unit irrespective of the batch in which it is prepared. Of the agents listed above, mannitol is preferred.
  • the assay material After the assay material has had the bulking agent added, it may be divided into units of a standard predetermined size. The size normally will be just large enough to make a single assay or an integral number of assays. Each of these units may then be packaged into a container such as a capsule, glass vial, etc.
  • a plurality of substantially identical packages such as foil containers or capsules may be provided. Each of these capsules will contain just a suflicient quantity of the assay material for making a single assay of a specimen.
  • a package containing the assay material for making the particular assay is selected.
  • the assay material contained in the package is all pre-measured and of a predetermined activity. Accordingly, it may be dissolved directly in a standard amount of water so as to form a liquid reagent.
  • This liquid reagent is then mixed with the specimen to produce an enzymatic reaction. The extent of or the rate at which the reaction occurs will be a function of the quantity or amount of activtiy of the original unknown.
  • Every test irrespective of the particular type of assay, will involve the conversion of a coenzyme from one form to another form wherein one form has an optical absorption at a predetermined wavelength. Accordingly, the optical density of the specimen at that wavelength will vary as a function of the unknown. Thus, by measuring the optical density of the medium at different times, it will be possible to compute the quantity or amount of activity of the unknown in the original specimen.
  • the invention sought to be patented in a principal process of making aspect is described as residing in the con cept of preparing an assay reagent, useful, inter alia, as an aid in the clinical diagnosis of pathological conditions to determine the presence of, quantity of, or amount of activity of an enzyme in a biological specimen by mixing therewith a lyophilized, stabilized, catalytic reagent while in substantially anhydrous particulate form, comprising a dry coenzyme, a dry buffer, a dry second enzyme capable of catalyzing the conversion of the coenzyme to the other form of the coenzyme, dry substrates, effective to react with the enzyme of which the present quantity or activity is to be determined.
  • the invention sought to be patented in a second embodiment of a principal process of making aspect is described as residing in the concept of preparing an assay reagent, useful, inter alia, as an aid in the clinical diagnosis of pathological conditions to determine the presence of, quantity of, or amount of activity of an unknown, in a biological specimen by mixing therewith a lyophilized, stabilized, catalytic reagent While in substantially anhydrous particulate form, and comprising a dry coenzyme, a dry buffer, a dry substrate, effective to react with the unknown of which the present quantity of activity is to be determined, a dry first enzyme capable of catalyzing the reaction of the unknown with the substrate to form an intermediate product, a dry second enzyme capable of catalyzing the reaction of the intermediate product and the coenzyme.
  • the invention sought to be patented in a fourth embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme malate dehydrogenase, by admixing a stabilizer selected from at least one of tris (hydroxymethyl) aminomethane, its sulfate salt, acacia, ammonium sulfate or ethylenediamine tetracetic acid.
  • a stabilizer selected from at least one of tris (hydroxymethyl) aminomethane, its sulfate salt, acacia, ammonium sulfate or ethylenediamine tetracetic acid.
  • the invention sought to be patented in a fifth embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme lactate dehydrogenase, by admixing a stabilizer selected from at least one of his (hydroxymethyl) aminomethane, its sulfate salt, acacia, ammonium sulfate or ethylenediamine tetraacetic acid.
  • the invention sought to be patented in a sixth embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme lactate dehydrogenase, by admixing a stabilizer selected from at least one of polyhydric substances and polymers of said polyhydric substances with from 1 to 5 hydroxy groups per monomeric unit.
  • the invention sought to be patented in a seventh embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme hexokinase, by admixing a stabilizer selected from at least one of acacia, tris (hydroxymethyl) aminomethane, its sulfate salt, ammonium sulfate or ethylenediamine tetraacetic acid.
  • a stabilizer selected from at least one of acacia, tris (hydroxymethyl) aminomethane, its sulfate salt, ammonium sulfate or ethylenediamine tetraacetic acid.
  • the invention sought to be patented in an eighth embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme triose phosphate isomerase, by admixing a stabilizer selected from at least one of acacia, tris (hydroxymethyl) aminomethane, its sulfate salt, ammonium sulfate or ethylenediamine tetraacetatic acid.
  • a stabilizer selected from at least one of acacia, tris (hydroxymethyl) aminomethane, its sulfate salt, ammonium sulfate or ethylenediamine tetraacetatic acid.
  • the invention sought to be patented in a ninth embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme glyceraldehyde phosphate dehydrogenase, by admixing a stabilizer selected from at least one of acacia, tris (hydroxymethyl) aminomethane, its sulfate salt, ammonium sulfate or ethylenediamine tetraacetic acid.
  • a stabilizer selected from at least one of acacia, tris (hydroxymethyl) aminomethane, its sulfate salt, ammonium sulfate or ethylenediamine tetraacetic acid.
  • the first example of the first embodiment is a solid reagent or assay material that is particularly adapted to be employed for measuring the amount of activity of glutamatepyruvate transaminase (GPT) present in a serum.
  • GPT glutamatepyruvate transaminase
  • the following procedure may be employed to produce a batch of a dry assay material or reagent that may then be divided into small quantities and packaged in containers such as capsules. Wherever quantities are specified, they are suitable for preparing a batch that will yield about 10,000 capsules. However, it should be understood that these values may be varied if it is desired to produce larger or smaller batches.
  • the first step in the procedure is to prepare a Tris- EDTA stabilizer solution. This may be accomplished by mixing the chemicals together in approximately the indicated quantities:
  • the tris (hydroxymethyl) aminomethane is dissolved in a volume of water that is somewhat less than 1 liter to form a first solution. If it is necessary to assist in this dissolving, the solution may be heated in a water bath. After the tris is completely dissolved, the solution is allowed to cool to about 25 C. and adjusted to about pH 7.5. This adjustment may be accomplished by adding sulfuric acid in the necessary quantities to convert part of the tris (hydroxymethyl) aminomethane to its sulfate salt. After the solution is brought to pH 7.5, sufficient water is added to bring the total volume to 1 liter.
  • a second solution is prepared by dissolving the ammonium sulfate in 850 to 900 ml. of water. This solution is adjusted to pH 7.5 by the addition of ammonium hydroxide. The first and second solutions may then be mixed with each other to form a resultant solution. The ethylenediamine tetraacetic acid, tetrasodium salt, may then be added to the resultant solution and dissolved therein to form a buffer solution which is sometimes hereinafter referred to as the tris-EDTA buffer.
  • a dry, lyophilized powder containing the lactate dehydrogenase (LDH) enzyme is then prepared. However, before this powder can be prepared, it is necessary to determine first the amount of activity in the lactate dehydrogenase to be added.
  • LDH lactate dehydrogenase
  • the activity of the LDH should be standardized at a predetermined level.
  • a predetermined level By way of example, in a batch of 10,000 capsules,
  • the enzyme lactate dehydrogenase is diluted one part to 10,000 by mixing it with the phosphate buffer.
  • a small quantity of the diluted enzyme such as 0.1 ml. is mixed into a suitable quantity of the buffer solution containing the pyruvate and DPNH.
  • the optical density of the mixture at a constant temperature such as 32 C. is then measured at suitable intervals such as one minute for an extended period such as ten minutes.
  • the units of enzyme per milliliter of the diluted enzyme can be determined. Then, dividing by the number of milligrams of enzyme per milliliter, it will be possible to find the number of units of enzyme per milligram. From this, the number of milligrams of the enzyme required to produce the necessary units can be calculated.
  • the dry, lyophilized powder containing the lactate derydrogenase is prepared by mixing the following chemicals in the indicated ranges:
  • Lactate dehydrogenase (the exact amount is determined by the above assay)91100 mg.
  • These chemicals may be mixed as follows. First, dissolve the acacia in a convenient quantity of distilled water, for example 80 to 160 milliliters. The albumin is then dissolved in a second quantity of water (for example, 10 milliliters). When fully dissolved, the two solutions are mixed. The tris-EDTA prepared in the beginning is then added to the solution. The solution is now placed under a vacuum for a period of time that will assure all of the trapped air in the solution being removed. The amount of the enzyme lactate dehydrogenase determined by the assay is then added to the solution. The resultant solution is then completely mixed to insure a uniform dispersion of the enzyme throughout the entire solution. The solution is then frozen and a vacuum applied to remove all of the water.
  • the resultant lyophilized mixture will now be in a dry solid state in a quantity in the general range of about 15 to grams.
  • This dry mixture may then be mixed with the dry crystals of ammonium sulfate.
  • the dry mixture of solids may then be pulverized into a fine powder by any suitable means such as placing it in a ball mill for several hours.
  • an assay may be made of the mixture to determine the units of activity of the enzyme lactate dehydrogenase in each milligram of the lyophilized powder.
  • the next step is to distribute the lyophilized powder into the capsules. However, if it is desired to delay this step, the lyophilized powder may be stored for ex tended periods of time in a cold place such as a refrigerator or freezer. If this is done, it is desirable to include a drying agent near the powder to prevent the absorption of any moisture.
  • the alpha-ketoglutaric acid is then added to the mixture formed by the first three compounds.
  • the alanine and alpha-ketoglutaric acid form a substrate for the reaction that takes place when assaying the serum for GPT. Accordingly, the exact amounts of these compounds to be used are determined by the optimum amounts needed to produce a satisfactory reaction. Normally, these will be within the range indicated in the above table.
  • the resultant mixture of the four compounds is then pulverized into a fine powder, for example, by placing in a ball mill for several hours.
  • a small sample may be dissolved in water and the pH determined. If it is necessary, the pH should be adjusted so as to fall within the range of 7.4 to 7.6. If the pH is too low, additional sodium carbonate is added. If the pH is too high, a new mixture similar to the above is prepared in the same manner. However, this mixture is made definitely deficient in sodium carbonate.
  • the second mixture is then blended with the first mixture to bring the pH into the range of 7.4 to 7.6. When the mixture is finished, it is dried again as described above. From this point forward it is important that the powder not be exposed to moisture. Generally, it is best that if the powder is to be exposed to the atmosphere, the relative humidity should be below 15%.
  • the pulverized DPNH and the lyophilized powder containing the lactate dehydrogenase may then be added to the powder mixture just prepared above. Before the DPNH is added, it is dried under vacuum in the presence of phosphorous pentoxide to remove moisture. At the time that the lyophilized powder is prepared, the amount of activity of the lactate dehydrogenase is assayed and a quantity of LDH is computed that would produce a total of 20x10 Wroblewski units for the entire batch (if 10,000 capsules are to be prepared), or 2,000 units per capsule or single assay portion. Accordingly, the quantity of the LDH to be blended into the mixture will be determined from that assay.
  • the quantity of DPNH to be employed is chosen to produce an optical density that is compatible with spectrometers that are suitable for measuring the optical density during the reaction. Normally, the quantity of DPNH will be such as to produce an optical density of the order of 0.8 at 340 millimicrons. This may be checked by dissolving an appropriate quantity of the powder in water (for example, about 4 mg. per 5 ml.) and measuring the optical density.
  • a powder that contains the enzyme lactate dehydrogenase, the coenzyme DPNH, and all of the buffers, substrates and stabilizers, to insure the powder being in a stable state that will have a very long shelf life.
  • a sample of this powder is withdrawn (being careful not to introduce moisture) and tested. The tests are for the appropriate optical density, homogeneity with respect to the DPNH, and the effectiveness of the powder to form an assay for glutamatepyruvate transaminase.
  • this powder may be divided into a plurality of small parts that are just large enough to contain the desired 2,000 Wroblewski units and appropriate quantities of buffer, DPNH, L-alanine and alpha-ketoglutarate to perform 1 3 a GPT determination in 3 ml.
  • Each part may then be en closed in a suitable package such as a capsule that will protect the mixture from any moisture.
  • a desiccant such as an alumina pellet should be placed with the capsule within the package.
  • a specimen of the serum is first obtained in a quantity such as 0.1 milliliter. Following this, the contents of a capsule of this type are dissolved. The resultant solution will form a liquid reagent that is of just the right size to make a single assay and may be mixed directly with the specimen. As soon as the reagent and specimen serum are mixed together, the following reactions will occur:
  • the second example of the first embodiment is a solid reagent that is particularly adapted to be employed for measuring the amount of activity of glutamate-Oxaloacetic transaminase, or GOT, present in the serum.
  • This reagent when fully prepared will consist of a dry mixture containing the following substances:
  • Enzyme.malate dehydrogenase (MDH) Bulfer.disodium hydrogen phosphate Stabilizer.acacia, and tris (hydroxymethyl)-aminomethane and its sulfate salt, ammonium sulfate and ethylenediamine tetra-acetic acid Substrate.aspartic acid and alpha-ketoglutaric acid Coenzyme.Reduced diphosphopyridine nucleotide (DPNH) Bulking agent.mannitol In order to prepare a large number of units of this reagent, the following procedure may be employed to produce a batch of dry reagent that may then be divided into a large number of small quantities and packaged into capsules.
  • DPNH diphosphopyridine nucleotide
  • the first step in preparing such a batch is normally to prepare a tris-EDTA stabilizer.
  • This buffer is a mixture of tris (hydroxymethyl) aminomethane and its sulfate salt, ammonium sulfate, and ethylenediamine tetra acetic acid, tetrasodium salt, and may be prepared in the same manner described in Example A.
  • a dry, lyophilized powder containing the malate dehydrogenase or MDH is prepared. This may be accomplished by employing the following chemicals in the indicated ranges:
  • the acacia may first be dissolved in a suitable quantity of water such as about 50 milliliters. This solution may then be mixed with the malate dehydrogenase solution and the tris-EDTA solution. After the solution has been thoroughly mixed, it may be placed under a vacuum for a sufficient interval of time to remove any entrapped air. Following this, the solution may be frozen and placed under a vacuum until all of the moisture is removed therefrom. This will produce a dry lyophilized powder which contains the enzyme malate dehydrogenase together with stabilizers which will be effective to maintain the activity of the malate dehydrogenase at its desired level.
  • the lyophilized powder containing the malate dehydrogenase After the lyophilized powder containing the malate dehydrogenase has been prepared, it may be assayed to determine the amount of activity of enzyme malate dehydrogenase present in the powder. This may be accomplished by employing a reagent containing the following chemicals in the indicated quantities:
  • Oxaloacetic acid 1 mg./ml. 0.1 DPNH, 2 mg/ml 0.1 Phosphate buffer, 0.1 M, pH 7.5 2.7
  • a suitable quantity of the lyophilized powder containing the enzyme malate dehydrogenase may be dissolved in water. This may be accomplished by dissolving about 20 milligrams of powder in about 20 milliliters of water. About 0.02 milliliter of this solution may then be combined with the reagent. When this mixture is made, the DPNH will immediately begin to be converted into DPN. While this reaction is occurring, the solution may be placed in a suitable spectrophotometer and the optical density in the reagent measured at suitable increments of time, for example, every minute.
  • an average may be provided which will indicate the amount of activity of the malate dehydrogenase in the lyophilized powder.
  • a change in the optical density of 0.001 per minute indicates an activity of 1 unit. From this, it will be possible to calculate the amount of the lyophilized powder containing the malate dehydrogenate that is required to produce an activity in the ranges of about 8 to 20 10 units.
  • the dry lyophilized powder containing the malate dehydrogenase may be prepared for packaging in a capsule. This may be accomplished by employing the following chemicals in the indicated ranges:
  • the alpha-aspartic acid, alpha-ketoglutaric acid, disodium hydrogen phosphate and sodium carbonate may all be mixed together and ground into a fine powder by any suitable means such as placing in a ball mill for about 6 to 10 hours. Following the mixing, a sample such as about milligrams of the mixture may be dissolved in a suitable quantity of water such as 5 milliliters. The pH of this solution should be between 7.4 and 7.6. If the pH is too low, a suitable quantity of sodium carbonate may be added to raise the pH to the desired level. If the pH is too high, additional quantities of alpha-aspartic acid and alpha-ketoglutan'c acid may be added. The ball milling may be repeated-the powders are mixed with mannitol by ball milling or the like, and then dried at 40 C. under vacuum in the presence of phosphorus pentoxide.
  • the DPNH and the calculated quantity of lyophilized powder containing malate dehydrogenase may be added to the mixture.
  • the amount of DPNH added is such that one ten-thousandth of the resulting mixture when dissolved in 3 milliliters of Water will have, for convenience of measurement, an optical density at 340 millimicrons of 0.8 to 1.0. This mixture may then be ground in a ball mill.
  • a powder that contains the emyme malate dehydrogenase, together with the stabilizers acacia, tris-EDTA, ammonium sulfate and ethylenediamine tetraacetic acid so to insure the powder being very stable and having a very long shelf life wherein the enzyme activity will not deteriorate.
  • the powder includes a buffer-disodium hydrogen phosphate and substrates alpha-aspartic acid and alpha-ketogluaric acid that will insure the desired reaction occurring when an assay is made. A sample of this powder is withdrawn (being careful not to introduce moisture) and tested.
  • this powder may be divided into a plurality of small parts that are just large enough to form a liquid reagent suitable for making one assay of a specimen.
  • the entire bulk of the powder may then be divided into units or parts which contain the desired amount of activity.
  • Each of these parts may then be packed in a suitable container such as a capsule.
  • a suitable container such as a capsule.
  • a desiccant such as an alumina pellet should be placed with the capsule within the package. It is desirable that the same size capsule be employed at all times irre spective of which batch the capsule is produced from. Accordingly, the capsule may be of a sufiiciently large size to insure packaging of all variations.
  • a bulking agent such as mannitol may then be added to each of the parts so as to bring its volume up to an amount that will just fill the capsule.
  • a specimen of a serum or other biological fluid is first obtained in a suitable quantity. Eollowing this, a capsule of this example is dissolved in a suitable quantity of water. The resultant solution will form a liquid reagent that is of just the right size and strength to make a single assay of the serum. Accordingly, this liquid reagent may then be mixed with the specimen. As soon as the reagent and specimen are mixed together, the following reactions will occur:
  • the third example of the first embodiment is a solid reagent that is particularly adapted to be employed for measuring or assaying the amount of activity of aldolase present in a serum.
  • This reagent when fully prepared will consist of a dry mixture of the following substances:
  • the following procedure may be employed to produce a batch of a dry reagent or assay powder that may then be divided into small quantities and packaged into capsules. Wherever quantities are specified in this example, they are suitable for preparing a batch that will yield on the order of about 10,000 capsules. It should be understood, however, that these values are for illustrative purposes only and may be varied to satisfy any particular requirement.
  • the first step is to prepare a standard liquid assay system which maybe used at several different points in the procedure.
  • the assay liquid includes the following:
  • Fructose-1,6-diphosphate, sodium salt containing 30 mg.
  • Triosephosphate isomerase (Boheringer) 2 mg. per ml. 5 M1.
  • the resultant mixture is allowed to incubate for some interval of time such as 5 minutes.
  • the optical density of the solution is then measured at 340 millimicrons by means of a suitable spectrophotometer. Thereafter, the optical density is repeatedly measured at this wavelength periodically for some predetermined interval of time such as 3 minutes.
  • a reference indicating the effectiveness or amount of activity in the standard assay liquid will be provided. Future assays in the present process may then be compared with this reference to determine whether they are within acceptable ranges.
  • an assay powder may be prepared by mixing the following chemicals in about the indicated ranges:
  • the first step in preparing this powder is to mix the sodium pyrophosphate and glycine together to form a buffer powder.
  • This mix is first ground into a fine powder in any suitable means such as a mortar and pestle.
  • the butfer powder may then be placed under a vacuum in the presence of a moisture absorbing agent for a sufiicient period of time to insure any moisture being removed.
  • the buffer powder may be further pulverized by placing in a ball mill for an extended period of time.
  • a small sample of the buffer may be dissolved in water and the pH of the solution measured. The pH of this solution should be about 8. If it is not sufiiciently close to this, the required quantities of either salt may be added to the buffer to adjust the pH to the required level and the grinding repeated.
  • the next step is to grind the sodium arsenate into a fine powder and add it to the glycine-sodium pyrophosphate buffer.
  • the resultant combination is then ball milled to form a fine powder and dried under a vacuum for an extended period of time.
  • the same dilution of the aldolase is then mixed with the new assay liquid and the resultant changes in the optical density at 340 millicicrons measured as described in connection with the standard. If the optical density varies the same as the reference, the preparation of the lyophilized enzymes triose phosphate isomerase and glyceraldehyde phosphate dehydrogenase may proceed.
  • the next step will then be to dissolve the acacia into about one liter of distilled water.
  • the ethylene diamine tetra-acetic acid and the albumin are then added to the solution and the solution thoroughly mixed. It should be noted that during the mixing a certain amount of foaming may occur. Steps should be taken to keep the foaming to a minimum. After the solution is completed, it should be placed under a vacuum for a sufiicient period of time to remove any air that may still be trapped in the solution.
  • the enzymes triose phosphate isomerase and glyceraldehyde phosphate dehydrogenase are added to the solution.
  • the solution should be very thoroughly mixed to insure a uniform dispersion of the enzymes throughout all portions of the solution. Since these enzymes in this solution tend to be somewhat unstable and lose their activity, the solution should be frozen as soon as they are properly sus pended in the liquid.
  • the frozen solution is then placed under a vacuum and all of the water removed therefrom.
  • a sample should be assayed to determine if they still have adequate activity.
  • This assay is made by comparing the activity of the powder with the activity of the standard liquid assay described in the beginning of this example. To accomplish this, a new assay solution is prepared by substituting a solution prepared from the lyophilized powder for the enzyme solutions.
  • optical density should vary in the same manner as the reference. It is desirable that this powder be stored under refrigeration and kept as dry as possible until the process is to be continued.
  • the buffer arsenate mixture and the lyophilized powder containing the enzymes may be mixed together.
  • the fructose-l, 6-diphosphate and the DPN are added to the mixture and the entire mixture pulverized to a very fine powder by any suitable means such as ball milling.
  • the resultant powder will constitute, in bulk, a dry powdered reagent containing the enzymes triosephosphate isomerase and glyceraldehydephosphate dehydrogenase and the coenzyme DPN together with stabilizers that will maintain the activity of the enzymes for extended periods of time.
  • this solid reagent In order to make this solid reagent into a form that is more readily usable, it may be divided into units that are of a size suitable for assaying a single specimen. These units may then be enclosed in a suitable package for preventing the absorption of any moisture. Since there may be some variations in the volumes of the units between successive batches, it may be desirable to add a bulking agent such as mannitol to each batch that will bring the volume of each unit up to some predetermined volume. The mannitol likewise aids in conferring additional stability to the reagent. The bulked powder may then be packaged in suitable containers such as capsules.
  • a bulking agent such as mannitol
  • a suitable sample of the serum or biological fluid is first obtained. Following this, the contents of one of the capsules is dissolved into a standard amount of water such as 3 to 5 milliliters. This will produce an active liquid reagent that is of just the right size to make a single assay of one specimen of the foregoing size. Furthermore, the activity of this reagent will be of a predetermined level. The liquid reagent may then be mixed directly with the specimen in a suitable test tube. As soon as the reagent and specimen or serum are mixed together, the following reactions will occur:
  • the rate at which the 3-hydroxyacetonephosphate is produced and converted into the 3-glyceraldehyde phosphate will be limited only by the amount of activity of the aldolase. Since the rate at which the 3-glyceraldehydephosphate is produced is directly related to the amount of activity of the aldolase originally present in the specimen, the rate at which the DPN is converted to DPNH will also be determined by the aldolase.
  • the rate at which the DPNH is being produced may be determined by measuring the rate of change of the optical density of the specimen at 340 millimicrons. Knowing this rate of change, by employing well-known equations, the amount of aldolase originally present in the specimen may be computed.
  • the fourth example of the first embodiment in this group is a solid reagent that is particularly adapted to be employed for measuring the quantity of glucose present in a serum.
  • This reagent when fully prepared will have the following components that include the indicated chemicals:
  • the first step in this procedure is to prepare a suitable buffer solution.
  • This buffer solution may be prepared by mixing the following chemicals together in about the indicated quantities:
  • Grams Tris (hydroxymethyl) aminomethane 100-200 Succinic acid a- 30-70 Both of these chemicals are mixed together and then ground into a fine powder by any suitable means such as placing in a ball mill for a period of about eight hours.
  • the pH of the resultant mixture may then be checked by dissolving a small quantity in distilled water and measuring the pH. If the pH is not in a range of about 7.4 to 7.6, more succinic acid may be added to lower it and more tris (hydroxymethyl) aminomethane added to raise it. It may be seen that the exact proportions of the constituents of this buffer are determined by the pH.
  • the mixture When the buffer is properly powdered and the pH is within the indicated range, the mixture may be dried under vacuum at a temperature of about 50 C. in presence of phosphorous pentoxide (P for a period of 24 hours or until the moisture is removed.
  • a dry lyophilized powder containing the enzymes hexokinase and glucose-6-phosphate dehydrogenase may then be prepared by mixing the following chemicals in the indicated ranges:
  • Tris-sulfate buffer 0.2 M, pH 7.4 to 7.675100 ml.
  • Insulin-5 0-7 50 mg.
  • the tris-buffer is first prepared by making a solution containing tris (hydroxymethyl) aminomethane and adding a sufiicient quantity of sulfuric acid to make a 0.2 molar solution with a pH of 7.4 to 7.6.
  • the acacia, ammonium sulfate and insulin are then mixed with the trissulfate solution to form a homogeneous solution.
  • the resultant solution is then placed under a vacuum for a sufficient period of time to remove all of the air entrapped therein.
  • the hexokinase and glucose-G-phosphate dehydrogenase are then mixed into the solution to obtain a homogeneous mixture.
  • the solution is then frozen and placed under a vacuum until all of the Water is removed.
  • the lyophilized powder may be assayed to determine the amount of activity of the hexokinase and glucose-6-phosphate dehydrogenase enzymes by employing the following procedure and using the indicated quantities of the following chemicals:
  • Tris-succinate buffer solution (1.7 g./ 100 ml.)-1 ml.
  • Triphosphopyridine nucleotide 10 mg./ 2 ml. water Adenosine triphosphate, 9 mg./2 ml. water-0.2 ml.
  • the tris-succinate buffer solution is first formed by dissolving l.7 grams of the buffer prepared in the first step of this example in 100 milliliters of water. The rest of the listed solutions are mixed with the buffer and the water to form a homogeneous mixture. The optical density of this solution is then measured at 340 millimicrons. A predetermined quantity of a glucose solution of known concentration is then added to the foregoing solution. This will cause a reaction wherein the TPN will be converted to TPNH. Since the TPN will be present in an abundant supply, the only factor which will limit the reaction is the quantity of glucose. After the reaction has been completed, the optical density of the solution is again measured at 340 millimicrons.
  • the above assays are preferably made by employing several different standard solutions of glucose, for example, 200, 400 and 600 mg. percent of glucose.
  • the difference between the optical densities before and after the reaction should be equal to 0.230 times the mg. percent of the standard glucose solution divided by 100.
  • the enzymes do not have an adequate amount of activity.
  • the changes of optical density are equal to or very close to the predicted value, the enzymes are sufficiently active and the mixture may be prepared for packaging into the capsules. This may be accomplished by employing the following chemicals in the indicated ranges:
  • Tris-succinate bufl'er (prepared above) 100 250 Magnesium sulfate, n hydrate l20 TPN 12-18 ATP 10-18 Lyophilized enzyme mixture 18-200 1 An equivalent amount of magnesium may he added as the glutamate or as-pairtate salt.
  • This assay powder forms the assay powder and contains the enzyme hexokinase and glucose-6-phosphate dehydrogenase together with the stabilizers acacia, tris sulfate buffer and ammonium sulfate to insure the enzymes maintaining their activity for extended periods of time.
  • this assay powder also contains the coenzymes ATP and TPN together with the buffer tris succinate to insure the desired assay reactions occurring when an assay is being made.
  • this powder may now be divided into units which are of just the right size for performing a single assay of a single specimen.
  • an assay may be made to determine the amount of activity of the enzymes in the mixture. This assay may be accomplished in substantially the same manner as described above in connection with the assaying of the lyophilized powder containing the enzymes.
  • the resultant reaction is allowed to continue until all of the glucose has been converted.
  • the amount of time that is required for this conversion to be completed is determined by the amount of activity of the enzymes. Therefore, in order to determine the amount of activity to be included in each capsule, it is first necessary to determine the amount of time to be allowed for the reaction to be completed. To do this, a convenient test period or interval is arbitrarily selected, for example, minutes. Some fractional part of this interval, for example, 3 minutes, is then selected during which the reaction is virtually completed. This will guarantee the reaction being completed at the end of the test period. The quantity of assay powder required for each capsule is then determined. With this quantity of activity in each capsule, it may be safely assumed that the reaction has been complete prior to the end of the test interval.
  • the capsule size may be made larger than the largest units that may be encountered.
  • a bulking agent such as mannitol may then be added to the assay powder so that the resultant units will just fill the capsule.
  • a specimen of the serum is first obtained in a suitable quantity for making an assay.
  • the optical density of this specimen is first measured at 340 millimicrons.
  • the contents of one of the capsules may be dissolved in a suitable quantity of water to thereby form a liquid reagent that is of the right size and activity for making one assay.
  • This liquid reagent may then be combined with the serum so that the following reactions will occur:
  • TPNH hexokinase glucose ATP glucose-S-P ADP gluc0se-6-phosphate dehydrogenase glucose-G-P +TPN G-phosgluconate TPNH
  • the glucose that was originally present in the serum will be converted into glucose- 6-P. This, in turn, will react with the TPN to produce the TPNH. Since the capsule supplies an excess of its chemicals, the only factor that limits the reaction is the quantity of the glucose originally present. Therefore, the amount of TPNH finally produced will be a function of the original quantity of glucose.
  • the foregoing reactions are allowed to continue for the duration of the test period or until they have been completed and the glucose is exhausted.
  • the optical density of the specimen is measured again at 340 millimicrons. Since the TPNH will absorb the light at this wavelength, the difference in the optical density before and after the reactions will be a result of the change in the amount of the TPNH produced. Since the change in the quantity 22 of TPNH will be a direct function of the quantity of glucose originally present in the specimen, the change in optical density may be employed to calculate the glucose originally present.
  • the method of stabilizing the enzyme malate dehydrogenase including the steps of (i) dissolving the enzyme malate dehydrogenase into an aqueous stabilizer solution consisting of tris (hydroxymethyl) aminomethane as its sulfate salt, gum acacia, ammonium sulfate, and ethylenediamine tetraacetic acid;
  • the method of stabilizing the enzymes hexokinase and glucose-6-phosphate dehydrogenase including the steps of:
  • the method of stabilizing the enzymes triose phosphate isomerase and glyceraldehydephosphate dehydrogenase including the steps of (i) dissolving said enzymes into an aqueous stabilizer solution consisting of gum acacia, ammonium sulfate, albumin, and ethylenediamine tetraacetic acid;

Description

United States Patent US. Cl. 195-68 4 Claims ABSTRACT OF THE DISCLOSURE Substantially anhydrous, solid assay materials for the determination, inter alia, of stabilization of enzymes, are rendered storage stable by the presence of certain polyhydric compounds preferably mannitol, sorbitol, lactose or polyvinyl alcohol.
This application is a divisional of my copending application Ser. No. 561,757, filed June 30, 1966, now US. Pat. 3,413,198, which in turn is a continuation-in-part of my copending application Ser. No. 320,004, filed Oct. 30, 1963 and now abandoned.
The present invention relates to processes and compositions for preparing reagent mixtures for detecting and measuring the presence of certain components in a biological sample. It also relates to the novel reagent mixtures.
In the clinical diagnosis of certain pathological conditions, it is frequently valuable to know the amount of activity or the quantity of certain substances present in a specimen of a biological or other fluid or tissue. One of the more effective means that has been proposed for making assays of such specimens is to provide a liquid reagent which contains one or more biological components. When a given reagent is mixed with the specimen, the components are effective to cause an enzymatic reaction that involves the unknown substance. By observing this reaction, it is possible to determine the quantity or amount of activity of the unknown originally present.
Since such reagents contain one or more biological components such as enzymes, coenzymes and/or substrates, etc., the reagent has inherently been of a very unstable nature and has very little if any shelf life. To insure the reagent being at optimum strength it must be prepared at or immediately prior to the time the assay is made. In addition, heretofore the various components such as the enzymes, coenzymes, substrates, etc., included in the reagent have been very unstable. To insure these components being at their optimum it has been necessary for the components to be stabilized in a concentrated form.
When it has been desired to make a biological assay of the present type, a kit containing the several different components which may be dry, or in solutions, has been obtained. If the components are in a dry form, aqueous solutions are formed, and maintained separately until just prior to use.
The various components for the reagent are present in separate containers and maintained separated from each other. Some of these solutions and particularly those containing the enzymes are necessarily in a concentrated form in order to preserve their activity.
When employing a kit of this type, to assay a specimen, it is necessary to first reconstitute the components to the required strength by adding a specified amount of another liquid such as water to various solutions. After all of the various components have been reconstituted, the appropriate quatnities of each are combined to form the Patented Nov. 10, 1970 reagent. A predetermined quantity of the reagent is then mixed with the specimen to produce the desired assay reactions. The accuracy of the final assay is also dependent upon the accuracy with which components are reconstituted, the accuracy with which the reconstituted components are combined to form the resultant reagent and the accuracy with which the reagent is measured when it is mixed with the specimen. It may thus be seen that the accuracy of the assay is dependent upon the skill of the operator and the accuracy With which he prepares and uses the reagent.
It can be readily appreciated that the foregoing process is very time-consuming particularly when considering the time for using and cleaning the substantial amounts of equipment such as various pieces of glassware, measuring instruments, etc. If any of the equipment has any foreign matter thereon, the reagent may easily be contaminated whereby the results of the assay will be misleading.
It should also be noted that after the reagent is fully prepared, at least one of the components therein and particularly the enzymes are quite unstable and rapidly lose their activity. As a consequence, if the reagent is not used within a matter of a few hours following its preparation, it must be discarded and, therefore, wasted. The percentage of the reagent wasted in this manner becomes very large where only a few assays are made at infrequent intervals.
It may thus be seen that although the foregoing kits have been capable of producing the desired reactions and permitting the desired assays to be made they have not been entirely satisfactory for numerous reasons. For example, they have not only been very time-consuming and wasteful, but have also required a person of sufficient skill to insure the accurate preparation of the reagents and their being used in the proper manner. Also, because of the possibility of substantial human errors such reagents have induced a certain degree of unpredictable error in the results of the assay.
It is an object of the present invention to provide means which will be elfective to overcome the foregoing difficulties. More particularly, it is proposed to provide new and novel assay materials useful in making biological assays and the method for preparing the materials. All of the assay materials are in a dry, solid state that may be easily handled and used. The assay materials include components such as enzymes, coenzymes and/or substrates which have heretofore been very unstable. Moreover, the combining of such components tends to reduce their stability. However, stabilizers are included that are effective to maintain or preserve the activity of each of the components and of the entire assay material. Each of the components including those containing the enzymes may be stabilized individually and used as such for any desired purpose. Also, the compounds may be combined together to form a new and novel assay material. The resultant assay material contains all of the components except water, for making a liquid reagent that can be used to make a biological assay of the above described type.
Atlhough the assay material contains various components such as enzymes, coenzymes and/ or substrates, etc., the material is in a dry, solid form and will be very stable and have a long shelf life. This will permit the assay material to be packaged into containers which are easy to handle and use. Each of the containers may include a quantity of the assay material that is just the right amount for making a particular number of assays, for example a single assay. The assay material my desirably include an agent which, among other things, is effective to increase the volume of the assay material to a standard size whereby the quantity of the assay material required to produce a single assay will always be a standard amount.
In order to make an assay, the contents of one of a standard size container may be mixed with a predetermined quantity of water to produce a liquid reagent that is suitable for making a single assay. In addition this agent can facilitate handling during manufacture and increase shelf life. A preferred agent is mannitol. It will thus be seen that the possibility of human errors is eliminated and a relatively inexperienced person may prepare the liquid reagent and make the desired assay without any time-consuming measurements, using any large quantities of glassware, etc.
The term enzymatic assay is defined as the use of an enzyme as a component of a reagent for the determination of a substance or another enzyme, or for the determination of an enzyme in a biological sample.
These and other objectives and advantages of the present invention will become readily apparent from the fol lowing detailed description of a limited number of embodiments of the present invention.
The present invention is particularly adapted to be embodied in a dry assay material for determining in a specimen of fluid, particularly of biological origin, the quantity or the amount of activity of a certain unknown.
In the present instance, the unknowns are in a class which for convenience may be divided into four separate groups. These groups include enzymes such as carboxylases, dehydrogenases, hydrolases, isomerases, oxidases, phosphorylases and transferases. By way of example, this group includes: lactate dehydrogenase, alkaline phosphatase, glucose oxidase, muscle phosphorylase, glutamate-oxaloacetate transaminase, phosphoenolpyruvate carboxylase, cholinesterase, glutamate-pyruvate transaminase, malate dehydrogenase, acid phosphatese, prostatic acid phosphatase, esterase, diesterase, lipase, amylase, sorbitol dehydrogenase, glucose-6-phosphate dehydrogenase, isocitrate dehydrogenase, alpha-hydroxybutyrate dehydrogenase, aldolase, glutamate decarboxylase, uricase, galactowaldenase, triose phosphate isomerase, carbonic anhydrase, leucine aminopeptidase, 3-phosphoglyceraldehyde dehydrogenase, trypsin and chymotrypsin. Also included are kinases, like creatine kinase.
The second group includes biochemical intermediates or metabolites. By way of example, the second group includes: glucose, lactic acid, pyruvic acid, adenosine triphosphate, phenylpyruvic acid, 3 methoxy-4hydroxymandelic acid, cholesterol, creatinine, creatine, urea, uric acid, aspartic acid and glycine.
The third group includes chemical constituents of cells or biological fluids which, by way of example, may include dissolved carbon dioxide, triglycerides, protein, starch, glycogen, hemoglobin and insulin.
The fourth group includes drugs and toxins such as antimycin A, diisopropylfluorophosphate, sulfathiazole, ethanol, acetaldehyde and barbiturates.
To assay a specimen for one of the unknowns within a class, a liquid reagent may be mixed with the specimen to produce an enzymatic reaction. The particular reaction that occurs should produce an effect which can be easily measured. By way of example, the optical density of the assay mixture at some predetermined wavelength may change in proportion to the extent of the reaction.
- In the present instance, the liquid reagent is prepared by dissolving a dry, solid assay material in water. When this solution is mixed with the specimen an assay mixture will be formed that includes a substrate that will enter into the reaction, an enzyme that will catalyze the reaction, and a coenzyme that will be oxidized or reduced in the course of the reaction so as to produce a desired change in the assay mixture, for example, its optical density. All of the components that are not present in the specimen are contained in the assay material. In addition, one or more substances are included in the assay material to stabilize the assay material and preserve the activity of the various components. In addition,
one or more buffer substances may also be provided that will be effective to maintain the conditions in the assay mixture suitable for the reaction to occur at an optimum rate.
The assay material is in a dry, powdered form and contains all of the components except water, for producing an enzymatic assay when combined with the specimen.
Since the assay material is very stable, the powder may be pre-measured into portions which are of just the right amounts for producing an assay reaction in a single specimen or an integral number of specimens. The premeasured quantity of the assay material may be dissolved directly into a suitable quantity of water to form a liquid reagent. The liquid reagent may then be mixed with the specimen to induce the assay reaction in the assay mixture.
If the unknown being assayed is an enzyme, the reagent will not necessarily include an enzyme. Accordingly in one embodiment, the assay material is free of any enzymes but includes one or more components such as a substrate that will react at a rate or to the extent that is determined by the amount of activity of the un known or enzyme originally present in the specimen.
In a second embodiment of the assay material, a substrate is included which will react with the unknown and an enzyme included in the reagent, that will catalyze the reaction. In order to prepare an assay material of this embodiment, the first step is to select one or more substrates and one or more enzymes that will be efiecti-ve to produce an enzymatic assay reaction and insure its occurring in the desired manner. The particular enzymes that are chosen will, of course, depend upon the particular unknown to be assayed and the particular reaction which it is desired to create. However, the enzymes will normally be chosen from a class that includes carboxylases, dehydrogenases, hydrolases, isomerases, oxidases, phosphorylases, and transferases. By way of example, this class includes: lactate dehydrogenase, alkaline phosphatase, glucose oxidase, muscle phosphorylase, glutamate oxaloacetate transaminase, phosphoenolpyruvate carboxylase, cholinesterase, glutamatepyruvate, transaminase, malate dehydrogenase, acid phosphatase, prostatic acid phosphatase, esterase, diesterase, lipase, amylase, sorbitol dehydrogenase, glucose-6-phosphate dehydrogenase, isocitrate dehydrogenase, alpha-hydroxybutyrate dehydrogenase, aldolase, glutamate, decarboxylase, uricase, galactowaldenase, triose phosphate isomerase, carbonic anhydrase, leucine aminopeptidase, 3-phosphoglyceraldehyde dehydrogenase, trypsin, chymotrypsin, alpha-hydroxybutyrate dehydrogenase and beta-hydroxybutyrate dehydrogenase.
As is well known, enzymes of this type or generally very unstable. In fact, heretofore, in order to maintain enzymes of this type in a stable condition, it has been necessary to keep them in a concentrated form and at low temperatures. In addition to being concentrated, it has also been usually necessary for the enzyme solution or suspension to include a substantial amount of a salt such as ammonium sulfate to maintain optimal activity.
In the present invention, to prepare the assay material in a dry form, one of the steps in the process is to convert the enzyme from a solution to a dry, solid form such as a powder in which the enzyme is very stable. To accomplish this, one or more stabilizing compounds may be added to the solution containing the enzymes. The particular stabilizers added to the enzyme solution will, in part, vary with the particular enzyme that is to be stabilized. However, for enzymes of this type, at least one stabilizer is chosen from one or more of the following groups. Under some circumstances it has been found to be advantageous to employ a combination of stabilizers which may include a stabilizer from several of the following groups or even a stabilizer from each group.
Group I.-Mucilagenous gums or polysaccharides such as gum acacia, gum caarageenan, tragacanthin, alginic acid and pectin substances. Gum acacia has been found to be particularly well suited for this purpose. In addition to or as an alternative to the gums, the stabilizer may include other polymers containing hydroxy groups or other hydrophilic substitute groups which render the resultant polymer essentially soluble in water such as, polyvinylpyrrolidine, carbowax and polyvinyl alcohol. This will also insure all of the assay material dissolving rapidly in the water when the reagent is prepared. However, it is also possible to use any other polymers which because of large chains or hydrophylic substituent is only partially soluble in water but which equilibrate with the aqueous phase such as ion exchange resins, ion exchange cellulose, carboxymethyl cellulose.
Group II.A buffer consisting of a hydroxyalkylamine including but not limited to primary amines such as tris (hydroxymethyl) aminomethane or a tertiary amine such as triethanolamine.
Group III.A sequestering or complexing agent such as ethylene diamine tetraacetic acid or one of its salts which has been found to be particularly Well suited.
Group IV.An inert soluble protein such as bovine serum albumin.
Group V.Salts of a polyvalent anion such as ammonium sulfate, or sodium potassium tartrate, which have been found particularly suitable.
Group VI.Sulfhydryl compound such as dithioerythritol, crysteine, or reduced glutathione, which have been found particularly suitable.
After one or more of the stabilizers of the class described above has been completely dissolved or uniformly dispersed throughout the entire mixture, the enzyme or enzymes in the solution are very stable. It has been found that by adding these stabilizers to the solution, the activity of the enzymes is often increased. This is believed to result from the elimination of the effects of certain inhibitors which are usually present with the enzymes. In the event it is desired to decrease the activity of the solution, the solution may be diluted by adding water. Conversely, if it is desired to concentrate or increase the amount of activity of this enzyme solution, a portion of the liquid may be removed. Preferably, the liquid is removed by evaporation while the solution is maintained at a relatively low temperature. It may thus be seen that a very stable enzyme solution is provided at this point and that the stability of the solution is independent of the concentration of the enzyme or the salts therein and exhibits stability over a wider range of temperature.
It is an overall objective to provide an integrated assay material, which is dry, stable, enzymatic, pyridine nucleotide linked, and uniform in results under varying climatic and storage conditions.
The above described stabilized enzyme solution may be used for numerous purposes as a solution. However, under some circumstances such as the preparation of the present assay material, it may be desirable to convert the solution into a dry mixture or powder containing the enzyme. This may be accomplished by lyophilizing or freeze drying the solution. More particularly, the entire solution is frozen to provide a solid mass and placed under a vacuum. The vacuum is of sufiicient magnitude to cause the frozen liquid to sublimate. The frozen mass is kept under this vacuum for a period sufficient to insure all of the water, etc., being removed. This will leave a solid residue that contains the enzyme or enzymes in intimate relation with the stabilizers, such as acacia, etc. These stabilizers are effective in preserving the activity of the enzyme for an extended period of time even though the enzyme is in the form of a solid.
The term stabilizer, as used herein, broadly relates to a substance which prevents the change or destruction of a reagent component. It has three major aspects in the present invention, namely: (1) to allow for convenient handling of the components during manufacture; (2) to permit the preparation and storage of a component in dry form; and (3) to provide long-term shelf-life of the finished product.
The residue will normally be in a fluffy or flaky condition. However, if it is desired, the residue may be ground until it is reduced to a finely powdered mixture. The grinding may be accomplished by any suitable means such as a ball mill.-The fact that the powder mixture is substantially dry contributes to the chemical stability of the enzymes. It also contributes to the physical stability of the mixture and substantially eliminates the tendency to compact or become lumpy, etc. Since the mixture can be maintained as a loose powder it will be easy to handle and process. Also, it can be easily measured either volumetrically or gravimetrically. At this point a powder is provided that includes one or more enzymes in a very stable form. Since the powder does not include any form of substrate, it can be used as an enzyme for any desired purpose. For example, among other things, the enzyme powder may be employed to complete the preparation of the present assay material.
In order to complete the preparation of the assay material the other components such as the bufiers, substrates, coenzymes, and bulking-stabilizing agents, may be prepared for mixing with the stabilized enzymes. It is one of the primary purposes of the buffer materials to maintain the conditions suitable for the assay reaction to occur at an optimum rate. When the assay material is dissolved in water, the buffers will, among other things, be effective to maintain the pH of the liquid reagent. In addition, when the liquid reagent is, in turn, mixed with a specimen containing the unknown, the pH of the resultant specimen mixture will still be suitable for the assay reaction to occur.
The particular buffer material that is employed in any particular assay material will be dependent upon the particular assay reaction to be conducted and the other components in the assay material. However, normally, they will be in a class that includes the salts of polyvalent inorganic anions and organic amines together with the acids and salts thereof. By Way of example, the salts of polyvalent inorganic anions may include at least sodium and potassium phosphates and sodium and potassium pyrophosphates. By way of example, organic amines and acids, and their salts may include at least tris (hydroxymethyl) amino-methane and imidazole (and their salts, such as the hydrochloride, succinate, sulfate), succinic, aspartic, and glutamic acids (and their salts such as the sodium, potassium, and lithium), glycylglycine, and glycine. v
The buffer materials may be prepared in the form of a dry powder that is mixed directly with the lyophilized powder containing the enzyme and the stabilizer. The resultant powder will contain the enzymes required for the assay reaction. Because of the stabilizers and buffers present in the powder, the enzymes will be very stable.
This resultant powder like the enzyme powder first described, will not be hygroscopic, in contrast to corresponding mixtures prepared by lyophilization of the combined buffer and enzyme solutions.
The substrate is effective for reaction with the unknown in the specimen. Accordingly, the particular substrate that is em loyed in any particular assay material will be dependent upon the nature of the unknown and the particular assay reaction that it is desired to produce. Normally, the substrate will be in a class of biochemicals whose chemical reactions will be specifically catalyzed by the classes of enzymes previously described.
The following are specific examples of some of the substrates that fall within his class: Alanine, alphaor betaketoketoglutaric acid, aspartic acid, frustose-l, 6- diphosphate and glucose.
When the array material is dissolved to form a liquid reagent and the reagent is mixed with the specimen, the substrate will react with the unknown. However, in order for the reaction to occur successfully, it is necessary for the enzyme to catalyze the reactor. The quantity of the substrate and the amount of activity of the enzyme contained in the reagent are in excess of that required to cause all of the unknown to completely react or to react at a desired rate. As a result the only factor that limits the assay reaction will be the quantity or amount of activity of the unknown.
When the substrates are in a pure solid dry form, they may be ground into a dry powder suitable for mixing with the lyophilized powder.
The coenzyme enters into the reaction and is converted from one form to another form. The extent to which the coenzyme is converted is determined by the extent to which the assay reaction progresses. The coenzyme may be readily converted from one form (such as oxidized) to another form (such as reduced). In addition the coenzyme has a light absorption at some particular wavelength only when it is in one of these forms. When it is in the other form, it is transparent at the designated wavelength, although the absorption band may be any desired wavelength that is convenient to use. However, it is desirable that it be distinct from the intense absorption bands of the rest of the components in the assay material and the substances in the specimen. This will insure all of the substances in the reagent and the specima'n, except the coenzyme, being transparent or substantially transparent although some of the various components may absorb limited quantities of light in the region of the selected wavelength and they will not vary during the period of assay whereby the only variable will be the coenzyme in the absorbing form. Thus by measuring the optical density at the designated wave length, the amount of the coenzyme converted may be determined. More specifically, by measuring the amount of change or rate of change of the optical density at the designated wavelength, the amount or rate of the assay reaction may be measured. It has been found that the pyridine nucleotides are particularly well suited for this purpose. When they are in their reduced form, they show absorption of ultraviolet light with a maximum value at a wavelength of about 340 millimicrons. By employing a coenzyme of this class in all forms of the assay material, the assay reactions may be observed by always measuring the optical density at this wavelength.
Coenzymes of this class have a limited amount of stability in a solid form. They can be stored in a solid form for only short periods of time. The stability of the coenzyme may be increased by preparing a lyophilized powder of the coenzyme and acacia. Further increases in the stability of the coenzyme may be obtained by mixing with mannitol. Accordingly, the coenzyme may be ground into a powder and mixed directly with the lyophilized powder containing the enzyme, stabilizer, and
butter.
Heretofore, substrates, enzymes and coenzymes, and buifers have been dissolved in the solution containing the enzyme before lyophilization. The complete solution may then be lyophilized to provide a dry residue containing all of the components of the assay. However, it has been found, as a practical matter, the resultant assay material is often hygroscopic. As a consequence, the residue sometimes tends to absorb varying or unpredictable quantities of moisture. As a result when prepared in this manner it is desirable for the resultant mixture to be hermetically sealed within a container. However, even when hermetically sealed, the mixture may still be unstable and tend to develop colored specks due to local decomposition and in a fairly short time completely decompose or lose its activity. It has also been found that the mixture tends to form into lumps which make it difficult to handle and measure into small units of identical amounts on a volumetric or weight basis.
This invention teaches that by preparing the various components of the assay material such as the substrates and coenzymes in a dry or solid state, and in a stabilized form before the mixing thereof with the lyophilized stabilized enzyme, a much more stable and easily handled assay material is now provided.
In addition to the foregoing components, it has also been found desirable to add a bulking-stabilizing agent to the mixture. This agent may be a polyhydric substance such as mannitol, sorbitol, lactose, polyvinyl alcohol or polymers having from 1 to v5 hydroxyl groups per monomeric unit. The bulking agent is not active in the assay reaction. Accordingly, the quantity of the bulking agent added to the assay material is not critical and may be varied throughout a wide range. However, the bulking agent performs several unexpected and useful functions. First of all, the bulking agent tends to further increase the stability of the assay material for several reasons. Such agents have the ability to absorb and retain limited quantities of moisture whereby the assay material is not materially affected when exposed to reasonable amounts of moisture. This increases the stability of the assay material and prevents its losing its activity. It has also been found that the bulking agent will also be effective in preserving the assay material by increasing the compatibility of its components. It has also been found that bulking agents of this category are also effective in increasing the ability of the assay material to withstand relatively high temperatures, such as 50 C., for longer periods of time. Heretofore, temperatures in this range have caused rapid deterioration of the enzymes, coenzymes, and other components.
Secondly, it has been found that the use of the bulking agent in the assay material results in the assay material dissolving more rapidly into water. This not only reduces the time required for preparing the liquid reagent but also increases the convenience of preparation by reducing the amount of stirring or shaking.
Thirdly, since the bulking agent does not enter into the reaction or aifect the components in the assay material, the quantity of the bulking agent added to the assay material may vary over a wide range. Once a batch of the assay material has been prepared, its strength or amount of activity may be determined. The bulking agent may then be added to standardize the assay material to a predetermined level. This will result in the assay material always having a predetermined amount of activity per unit irrespective of the batch in which it is prepared. Of the agents listed above, mannitol is preferred.
After the assay material has had the bulking agent added, it may be divided into units of a standard predetermined size. The size normally will be just large enough to make a single assay or an integral number of assays. Each of these units may then be packaged into a container such as a capsule, glass vial, etc.
It will thus be seen that a plurality of substantially identical packages such as foil containers or capsules may be provided. Each of these capsules will contain just a suflicient quantity of the assay material for making a single assay of a specimen. In order to make an assay, a package containing the assay material for making the particular assay is selected. The assay material contained in the package is all pre-measured and of a predetermined activity. Accordingly, it may be dissolved directly in a standard amount of water so as to form a liquid reagent. This liquid reagent is then mixed with the specimen to produce an enzymatic reaction. The extent of or the rate at which the reaction occurs will be a function of the quantity or amount of activtiy of the original unknown. Every test, irrespective of the particular type of assay, will involve the conversion of a coenzyme from one form to another form wherein one form has an optical absorption at a predetermined wavelength. Accordingly, the optical density of the specimen at that wavelength will vary as a function of the unknown. Thus, by measuring the optical density of the medium at different times, it will be possible to compute the quantity or amount of activity of the unknown in the original specimen.
The invention sought to be patented in a principal process of making aspect, is described as residing in the con cept of preparing an assay reagent, useful, inter alia, as an aid in the clinical diagnosis of pathological conditions to determine the presence of, quantity of, or amount of activity of an enzyme in a biological specimen by mixing therewith a lyophilized, stabilized, catalytic reagent while in substantially anhydrous particulate form, comprising a dry coenzyme, a dry buffer, a dry second enzyme capable of catalyzing the conversion of the coenzyme to the other form of the coenzyme, dry substrates, effective to react with the enzyme of which the present quantity or activity is to be determined.
The invention sought to be patented in a second embodiment of a principal process of making aspect, is described as residing in the concept of preparing an assay reagent, useful, inter alia, as an aid in the clinical diagnosis of pathological conditions to determine the presence of, quantity of, or amount of activity of an unknown, in a biological specimen by mixing therewith a lyophilized, stabilized, catalytic reagent While in substantially anhydrous particulate form, and comprising a dry coenzyme, a dry buffer, a dry substrate, effective to react with the unknown of which the present quantity of activity is to be determined, a dry first enzyme capable of catalyzing the reaction of the unknown with the substrate to form an intermediate product, a dry second enzyme capable of catalyzing the reaction of the intermediate product and the coenzyme.
The invention sought to be patented in a third embodiment of a principal process of making aspect, it is described as residing in the concept of preparing an assay reagent, useful, inter alia, as an aid in the clinical diagnosis of pathological conditions to determine the presence of, quantity of, or amount of activity of an enzyme in a biological specimen by mixing therewith a lyophilized, stabilized, catalytic reagent while in substantially anhydrous particulate form, comprising a dry coenzyme, a dry buffer, and a dry substrate effective to react with the coenzyme, of which the quantity or activity present is to be determined to form the other form of the coenzyme.
The invention sought to be patented in a fourth embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme malate dehydrogenase, by admixing a stabilizer selected from at least one of tris (hydroxymethyl) aminomethane, its sulfate salt, acacia, ammonium sulfate or ethylenediamine tetracetic acid.
The invention sought to be patented in a fifth embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme lactate dehydrogenase, by admixing a stabilizer selected from at least one of his (hydroxymethyl) aminomethane, its sulfate salt, acacia, ammonium sulfate or ethylenediamine tetraacetic acid.
The invention sought to be patented in a sixth embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme lactate dehydrogenase, by admixing a stabilizer selected from at least one of polyhydric substances and polymers of said polyhydric substances with from 1 to 5 hydroxy groups per monomeric unit.
The invention sought to be patented in a seventh embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme hexokinase, by admixing a stabilizer selected from at least one of acacia, tris (hydroxymethyl) aminomethane, its sulfate salt, ammonium sulfate or ethylenediamine tetraacetic acid.
The invention sought to be patented in an eighth embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme triose phosphate isomerase, by admixing a stabilizer selected from at least one of acacia, tris (hydroxymethyl) aminomethane, its sulfate salt, ammonium sulfate or ethylenediamine tetraacetatic acid.
The invention sought to be patented in a ninth embodiment of a process of making aspect is described as residing in the concept of stabilizing the enzyme glyceraldehyde phosphate dehydrogenase, by admixing a stabilizer selected from at least one of acacia, tris (hydroxymethyl) aminomethane, its sulfate salt, ammonium sulfate or ethylenediamine tetraacetic acid.
EXAMPLE A The first example of the first embodiment is a solid reagent or assay material that is particularly adapted to be employed for measuring the amount of activity of glutamatepyruvate transaminase (GPT) present in a serum. This reagent when fully prepared will consist of the dry mixture of the following substances:
Enzyme.-Lactate dehydrogenase (LDH) Buffer.Phosphate buffer (NaH PO +Na HPO Stabilizen-Tris-(hydroxymethyl)-aminomethane and its sulfate salt, ammonium sulfate, ethylenediamine tetraacetic acid, acacia and alubumin Substrate.Alanine and alpha-ketoglutaric acid Coenzyme.Reduced diphosphorpyridine nucleotide (DPNH) Bulking agent.Mannitol In order to prepare a large number of units of this assay material or reagent, the following procedure may be employed to produce a batch of a dry assay material or reagent that may then be divided into small quantities and packaged in containers such as capsules. Wherever quantities are specified, they are suitable for preparing a batch that will yield about 10,000 capsules. However, it should be understood that these values may be varied if it is desired to produce larger or smaller batches.
The first step in the procedure is to prepare a Tris- EDTA stabilizer solution. This may be accomplished by mixing the chemicals together in approximately the indicated quantities:
G. Tris (hydroxymethyl) aminomethane 5001,000 Ammonium sulfate 250-500 Ethylenediamine tetraacetic acid, tetrasodium salt -300 In order to mix these chemicals together, the tris (hydroxymethyl) aminomethane is dissolved in a volume of water that is somewhat less than 1 liter to form a first solution. If it is necessary to assist in this dissolving, the solution may be heated in a water bath. After the tris is completely dissolved, the solution is allowed to cool to about 25 C. and adjusted to about pH 7.5. This adjustment may be accomplished by adding sulfuric acid in the necessary quantities to convert part of the tris (hydroxymethyl) aminomethane to its sulfate salt. After the solution is brought to pH 7.5, sufficient water is added to bring the total volume to 1 liter.
Following this, a second solution is prepared by dissolving the ammonium sulfate in 850 to 900 ml. of water. This solution is adjusted to pH 7.5 by the addition of ammonium hydroxide. The first and second solutions may then be mixed with each other to form a resultant solution. The ethylenediamine tetraacetic acid, tetrasodium salt, may then be added to the resultant solution and dissolved therein to form a buffer solution which is sometimes hereinafter referred to as the tris-EDTA buffer.
A dry, lyophilized powder containing the lactate dehydrogenase (LDH) enzyme is then prepared. However, before this powder can be prepared, it is necessary to determine first the amount of activity in the lactate dehydrogenase to be added.
In order to insure that the capsules produced from successive batches will be of identical activity, the activity of the LDH should be standardized at a predetermined level. By way of example, in a batch of 10,000 capsules,
there may be about 20X Wroblewski units [Wroblewski, F., and LaDue, T. 8., Proc. Soc. Exp. Biol. Med. 90, 210 1955)] for the entire batch, or about 2,000 units per finished capsule. The assay may be made by empolying the following chemicals in about the indicated amounts:
Phosphate buffer, 0.1 M, pH 7.5 1.75 Sodium pyruvate (3.3 mg./ 10 ml. of phosphate buffer: reagent 1) 1.00
DPNH solution, 2.5 mg./ml. of 1% NaHCO soln 0.15
To begin the assay, the enzyme lactate dehydrogenase is diluted one part to 10,000 by mixing it with the phosphate buffer. A small quantity of the diluted enzyme, such as 0.1 ml. is mixed into a suitable quantity of the buffer solution containing the pyruvate and DPNH. The optical density of the mixture at a constant temperature such as 32 C. is then measured at suitable intervals such as one minute for an extended period such as ten minutes. By determining the average rate of change per minute of the optical density and multiplying by ten (if 0.1 ml. is used), the units of enzyme per milliliter of the diluted enzyme can be determined. Then, dividing by the number of milligrams of enzyme per milliliter, it will be possible to find the number of units of enzyme per milligram. From this, the number of milligrams of the enzyme required to produce the necessary units can be calculated.
Following this, the dry, lyophilized powder containing the lactate derydrogenase is prepared by mixing the following chemicals in the indicated ranges:
Lactate dehydrogenase (the exact amount is determined by the above assay)91100 mg.
Acacia (gum arabic, white powder, U.S.P.)-2-6 g.
Albumin-50500 mg.
Tris-EDTA solution1030 ml.
Ammonium sulfate-40 g.
These chemicals may be mixed as follows. First, dissolve the acacia in a convenient quantity of distilled water, for example 80 to 160 milliliters. The albumin is then dissolved in a second quantity of water (for example, 10 milliliters). When fully dissolved, the two solutions are mixed. The tris-EDTA prepared in the beginning is then added to the solution. The solution is now placed under a vacuum for a period of time that will assure all of the trapped air in the solution being removed. The amount of the enzyme lactate dehydrogenase determined by the assay is then added to the solution. The resultant solution is then completely mixed to insure a uniform dispersion of the enzyme throughout the entire solution. The solution is then frozen and a vacuum applied to remove all of the water. The resultant lyophilized mixture will now be in a dry solid state in a quantity in the general range of about 15 to grams. This dry mixture may then be mixed with the dry crystals of ammonium sulfate. The dry mixture of solids may then be pulverized into a fine powder by any suitable means such as placing it in a ball mill for several hours.
After the powder is completely mixed and pulverized to a sufficient degree, an assay may be made of the mixture to determine the units of activity of the enzyme lactate dehydrogenase in each milligram of the lyophilized powder. The next step is to distribute the lyophilized powder into the capsules. However, if it is desired to delay this step, the lyophilized powder may be stored for ex tended periods of time in a cold place such as a refrigerator or freezer. If this is done, it is desirable to include a drying agent near the powder to prevent the absorption of any moisture.
In order to make the capsules, the following are mixed together. Normally, the quantities will be in about the indicated ranges:
Sodium carbonate-(to give pH 7.4 to 7.6)-l0 g. Sodium phosphate, dibasic350l,050 grams 1 2 D,L-alaninel,250 g.-J;10% Alpha-ketoglutaric acid g.-' 10 DPNH6 to 8 g. Lactate dehydrogenase, lyophilized20 10 units The first three compounds in the above list are first ground together to form a dry mixture. It has been found preferable to use D,L-alanine recrystallized from water only. L-alanine may be substituted for D,L-alanine, in which case, the amount used is one half that for the D,L compound. The mixture is then placed under a vacuum at a temperature of about 50 C. for a sufficient number of hours to insure all of the moisture being removed. In addition, a drying material such as phosphorous pentoxide may be included in the oven to insure a complete drying. After the foregoing drying step, the alpha-ketoglutaric acid is then added to the mixture formed by the first three compounds. The alanine and alpha-ketoglutaric acid form a substrate for the reaction that takes place when assaying the serum for GPT. Accordingly, the exact amounts of these compounds to be used are determined by the optimum amounts needed to produce a satisfactory reaction. Normally, these will be within the range indicated in the above table.
The resultant mixture of the four compounds is then pulverized into a fine powder, for example, by placing in a ball mill for several hours. When completely mixed into a homogeneous mixture, a small sample may be dissolved in water and the pH determined. If it is necessary, the pH should be adjusted so as to fall within the range of 7.4 to 7.6. If the pH is too low, additional sodium carbonate is added. If the pH is too high, a new mixture similar to the above is prepared in the same manner. However, this mixture is made definitely deficient in sodium carbonate. The second mixture is then blended with the first mixture to bring the pH into the range of 7.4 to 7.6. When the mixture is finished, it is dried again as described above. From this point forward it is important that the powder not be exposed to moisture. Generally, it is best that if the powder is to be exposed to the atmosphere, the relative humidity should be below 15%.
The pulverized DPNH and the lyophilized powder containing the lactate dehydrogenase may then be added to the powder mixture just prepared above. Before the DPNH is added, it is dried under vacuum in the presence of phosphorous pentoxide to remove moisture. At the time that the lyophilized powder is prepared, the amount of activity of the lactate dehydrogenase is assayed and a quantity of LDH is computed that would produce a total of 20x10 Wroblewski units for the entire batch (if 10,000 capsules are to be prepared), or 2,000 units per capsule or single assay portion. Accordingly, the quantity of the LDH to be blended into the mixture will be determined from that assay. The quantity of DPNH to be employed is chosen to produce an optical density that is compatible with spectrometers that are suitable for measuring the optical density during the reaction. Normally, the quantity of DPNH will be such as to produce an optical density of the order of 0.8 at 340 millimicrons. This may be checked by dissolving an appropriate quantity of the powder in water (for example, about 4 mg. per 5 ml.) and measuring the optical density.
At this point, a powder is provided that contains the enzyme lactate dehydrogenase, the coenzyme DPNH, and all of the buffers, substrates and stabilizers, to insure the powder being in a stable state that will have a very long shelf life. A sample of this powder is withdrawn (being careful not to introduce moisture) and tested. The tests are for the appropriate optical density, homogeneity with respect to the DPNH, and the effectiveness of the powder to form an assay for glutamatepyruvate transaminase. Accordingly, this powder may be divided into a plurality of small parts that are just large enough to contain the desired 2,000 Wroblewski units and appropriate quantities of buffer, DPNH, L-alanine and alpha-ketoglutarate to perform 1 3 a GPT determination in 3 ml. Each part may then be en closed in a suitable package such as a capsule that will protect the mixture from any moisture.
If a pharmaceutical gelatin capsule is used, a desiccant such as an alumina pellet should be placed with the capsule within the package.
Normally, between successive batches, there will be some variations in the size of the parts into which the mixture is divided as a result of variations in the activity of the LDH. In order to make all of the parts of identical size in all batches, a standard package size in excess of the largest size that will be required is chosen. A suitable quantity of a bulking and stabilizing agent such as mannitol may then be added to the mixture to bring its volume up to an amount that will insure each of the parts having a volume that will just fill the package.
In order to make an assay of a serum for glutamatepyruvate transaminase or GPT using a capsule of this example, a specimen of the serum is first obtained in a quantity such as 0.1 milliliter. Following this, the contents of a capsule of this type are dissolved. The resultant solution will form a liquid reagent that is of just the right size to make a single assay and may be mixed directly with the specimen. As soon as the reagent and specimen serum are mixed together, the following reactions will occur:
GPT alpha-ketoglutrate alanine glutamic acid pyruvate LDH pyruvate DPNH lactate DPN Since the alpha-ketoglutarate, alanine and DPNH are supplied in the capsule in excess of that required for the reactions, the only limiting factor is the activity of GPT. The pyruvate formed will thus be proportional to the GPT. When the pyruvate reacts with DPNH, it will be converted to DPN in direct proportion to the pyruvate and, therefore to the GPT. By placing the assay mixture in a suitable spectrophotometer and measuring the optical density at 340 millimicrons, the rate at which DPNH is converted can be measured. This, in turn, will permit the amount of GPT originally present to be determined.
EXAMPLE B The second example of the first embodiment is a solid reagent that is particularly adapted to be employed for measuring the amount of activity of glutamate-Oxaloacetic transaminase, or GOT, present in the serum. This reagent when fully prepared will consist of a dry mixture containing the following substances:
Enzyme.malate dehydrogenase (MDH) Bulfer.disodium hydrogen phosphate Stabilizer.acacia, and tris (hydroxymethyl)-aminomethane and its sulfate salt, ammonium sulfate and ethylenediamine tetra-acetic acid Substrate.aspartic acid and alpha-ketoglutaric acid Coenzyme.Reduced diphosphopyridine nucleotide (DPNH) Bulking agent.mannitol In order to prepare a large number of units of this reagent, the following procedure may be employed to produce a batch of dry reagent that may then be divided into a large number of small quantities and packaged into capsules. Wherever quantities for a substance are specified, the quantities are suitable for preparing a batch of reagent that will yield about 10,000 capsules. It should be understood, however, that these values are for illustrative purposes only and may be varied to satisfy the demands of the particular application to which the reagent is to be used.
The first step in preparing such a batch is normally to prepare a tris-EDTA stabilizer. This buffer is a mixture of tris (hydroxymethyl) aminomethane and its sulfate salt, ammonium sulfate, and ethylenediamine tetra acetic acid, tetrasodium salt, and may be prepared in the same manner described in Example A.
Following this, a dry, lyophilized powder containing the malate dehydrogenase or MDH is prepared. This may be accomplished by employing the following chemicals in the indicated ranges:
Malate dehydrogenase3-6 10 units Gum acacia210 gm. Tris-EDTA bufier1-4 ml.
The acacia may first be dissolved in a suitable quantity of water such as about 50 milliliters. This solution may then be mixed with the malate dehydrogenase solution and the tris-EDTA solution. After the solution has been thoroughly mixed, it may be placed under a vacuum for a sufficient interval of time to remove any entrapped air. Following this, the solution may be frozen and placed under a vacuum until all of the moisture is removed therefrom. This will produce a dry lyophilized powder which contains the enzyme malate dehydrogenase together with stabilizers which will be effective to maintain the activity of the malate dehydrogenase at its desired level.
After the lyophilized powder containing the malate dehydrogenase has been prepared, it may be assayed to determine the amount of activity of enzyme malate dehydrogenase present in the powder. This may be accomplished by employing a reagent containing the following chemicals in the indicated quantities:
M1. Oxaloacetic acid, 1 mg./ml. 0.1 DPNH, 2 mg/ml 0.1 Phosphate buffer, 0.1 M, pH 7.5 2.7
After the foregoing solutions have been prepared in the indicated concentrations, they may be all mixed together to form a liquid reagent suitable for performing the present assay. A suitable quantity of the lyophilized powder containing the enzyme malate dehydrogenase may be dissolved in water. This may be accomplished by dissolving about 20 milligrams of powder in about 20 milliliters of water. About 0.02 milliliter of this solution may then be combined with the reagent. When this mixture is made, the DPNH will immediately begin to be converted into DPN. While this reaction is occurring, the solution may be placed in a suitable spectrophotometer and the optical density in the reagent measured at suitable increments of time, for example, every minute. After several readings have been taken, an average may be provided which will indicate the amount of activity of the malate dehydrogenase in the lyophilized powder. A change in the optical density of 0.001 per minute indicates an activity of 1 unit. From this, it will be possible to calculate the amount of the lyophilized powder containing the malate dehydrogenate that is required to produce an activity in the ranges of about 8 to 20 10 units.
Following this, the dry lyophilized powder containing the malate dehydrogenase may be prepared for packaging in a capsule. This may be accomplished by employing the following chemicals in the indicated ranges:
Lyophilized powder, 8-20X 10 units.
The alpha-aspartic acid, alpha-ketoglutaric acid, disodium hydrogen phosphate and sodium carbonate may all be mixed together and ground into a fine powder by any suitable means such as placing in a ball mill for about 6 to 10 hours. Following the mixing, a sample such as about milligrams of the mixture may be dissolved in a suitable quantity of water such as 5 milliliters. The pH of this solution should be between 7.4 and 7.6. If the pH is too low, a suitable quantity of sodium carbonate may be added to raise the pH to the desired level. If the pH is too high, additional quantities of alpha-aspartic acid and alpha-ketoglutan'c acid may be added. The ball milling may be repeated-the powders are mixed with mannitol by ball milling or the like, and then dried at 40 C. under vacuum in the presence of phosphorus pentoxide.
When the foregoing powders have been blended to provide a pH in the desired range. From this point forward it is important that the powder not be exposed to moisture. Generally, it is best that if the powder is to be exposed to the atmosphere, the relative humidity should be below 15% The DPNH and the calculated quantity of lyophilized powder containing malate dehydrogenase may be added to the mixture. The amount of DPNH added is such that one ten-thousandth of the resulting mixture when dissolved in 3 milliliters of Water will have, for convenience of measurement, an optical density at 340 millimicrons of 0.8 to 1.0. This mixture may then be ground in a ball mill.
At this point, a powder is provided that contains the emyme malate dehydrogenase, together with the stabilizers acacia, tris-EDTA, ammonium sulfate and ethylenediamine tetraacetic acid so to insure the powder being very stable and having a very long shelf life wherein the enzyme activity will not deteriorate. In addition, the powder includes a buffer-disodium hydrogen phosphate and substrates alpha-aspartic acid and alpha-ketogluaric acid that will insure the desired reaction occurring when an assay is made. A sample of this powder is withdrawn (being careful not to introduce moisture) and tested. The tests are for the appropriate optical density, mixing of the DPNH, and the effectiveness of the powder to form an assay for glutamate-pyruvate transaminase. Accordingly, this powder may be divided into a plurality of small parts that are just large enough to form a liquid reagent suitable for making one assay of a specimen. The entire bulk of the powder may then be divided into units or parts which contain the desired amount of activity. Each of these parts may then be packed in a suitable container such as a capsule. If a pharmaceutical gelatin capsule is used, a desiccant such as an alumina pellet should be placed with the capsule within the package. It is desirable that the same size capsule be employed at all times irre spective of which batch the capsule is produced from. Accordingly, the capsule may be of a sufiiciently large size to insure packaging of all variations. A bulking agent such as mannitol may then be added to each of the parts so as to bring its volume up to an amount that will just fill the capsule.
In order to use one of the capsules to make an assay of a serum for the glutamic oxaloacetate transaminase (GOT), a specimen of a serum or other biological fluid is first obtained in a suitable quantity. Eollowing this, a capsule of this example is dissolved in a suitable quantity of water. The resultant solution will form a liquid reagent that is of just the right size and strength to make a single assay of the serum. Accordingly, this liquid reagent may then be mixed with the specimen. As soon as the reagent and specimen are mixed together, the following reactions will occur:
GOT alpha-ketoglutarate aspartate glutamate oxaloacetate MDH oxaloacetate DPNH malate DPN Since the alpha-ketoglutarate, aspartic acid and malate dehydrogenase are supplied in the capsule in sufficient amounts, the rate of the foregoing reactions will only be limited by the amount of activity of glutamic oxaloacetate transaminase or GOT originally present. This, in turn, will cause the DPNH to be converted to DPN in direct proportion to the amount of activity of the GOT originally present. By placing the specimen in a suitable spectrophotometer and measuring the optical density at 340 millimicrons, the rate at which the DPNH is being converted can be determined. This, in turn, will permit the amount of activity of the GOT to be calculated.
1 6 EXAMPLE 0 The third example of the first embodiment is a solid reagent that is particularly adapted to be employed for measuring or assaying the amount of activity of aldolase present in a serum. This reagent when fully prepared will consist of a dry mixture of the following substances:
Enzyme.Triosephosphate isomerase and glyceraldehydephosphate dehydrogenase Buffer.Glycine and sodium pyrophosphate Stabilizer.-Acacia, albumin, ethylene diamine tetraacetic acid Substrate.Fructose-l ,6-diphosphate Coenzyme.--DPN Decoupler.-Sodium arsenate Bulking agent.-Mannitol In order to prepare large numbers of units of this reagent, the following procedure may be employed to produce a batch of a dry reagent or assay powder that may then be divided into small quantities and packaged into capsules. Wherever quantities are specified in this example, they are suitable for preparing a batch that will yield on the order of about 10,000 capsules. It should be understood, however, that these values are for illustrative purposes only and may be varied to satisfy any particular requirement.
Normally, the first step is to prepare a standard liquid assay system which maybe used at several different points in the procedure. The assay liquid includes the following:
Glycine-pyrophosphate Buffer, containing 998 mg. of
glycine and 181 mg. of sodium pyrophosphate decahydrate per ml.-1.0 ml.
Sodium acid arsenate, containing 1.63 g. per 100 ml.-
Fructose-1,6-diphosphate, sodium salt, containing 30 mg.
per 5 ml.0.5 ml.
Ethylene diamine tetra-acetic acid, tetrasodium, 100 mg.
per 10 ml.0.1 ml.
DPN, 12 mg. per ml.-0.l ml.
Triosephosphate isomerase (Boheringer) 2 mg. per ml. 5 M1. i
Glyceraldehydephosphate dehydrogenase (Boheringer),
10 mg. per ml.15 1.
Distilled water, to bring volume to.-3 ml.
All of the foregoing liquids are mixed together to form the standard liquid assay. This solution may then be allowed to stand for a relatively short time such as several minutes. After the standard liquid assay reagent has been completed, a l to 400 dilution of the enzyme aldolase is prepared by diluting 5 lambdas of the concentrated aldolase Boheringer, 10 mg. per ml., to 2 milliliters with a 2 molar ammonium sulfate solution. 5 lambdas of the diluted enzyme are then added to a part of the standard liquid. In order to obtain an accurate indication, it is necessary the enzyme be at its maximum activity at the time of the test. Accordingly. it is desirable that this solution be prepared immediately prior to the making of the test.
After the solution containing the enzyme has been added to the standard assay system, the resultant mixture is allowed to incubate for some interval of time such as 5 minutes. The optical density of the solution is then measured at 340 millimicrons by means of a suitable spectrophotometer. Thereafter, the optical density is repeatedly measured at this wavelength periodically for some predetermined interval of time such as 3 minutes. By recording these readings, a reference indicating the effectiveness or amount of activity in the standard assay liquid will be provided. Future assays in the present process may then be compared with this reference to determine whether they are within acceptable ranges.
Following this, an assay powder may be prepared by mixing the following chemicals in about the indicated ranges:
Glycine90l 80 g.
Sodium pyrophosphate1535 g.
Sodium arsenate125250 g.
Fructose-1, 6-diphosphate2735 g.
Ethylene diamine tetra-acetic acid820 g. DPN-10-18 g.
Triose phosphate isomerase80-200 mg. Glyceraldehyde phosphate dehyd-rogenase-l.22.0 g. Albumin3 -80 g.
Acacia USP4090 g.
The first step in preparing this powder is to mix the sodium pyrophosphate and glycine together to form a buffer powder. This mix is first ground into a fine powder in any suitable means such as a mortar and pestle. The butfer powder may then be placed under a vacuum in the presence of a moisture absorbing agent for a sufiicient period of time to insure any moisture being removed. Following the drying, the buffer powder may be further pulverized by placing in a ball mill for an extended period of time. A small sample of the buffer may be dissolved in water and the pH of the solution measured. The pH of this solution should be about 8. If it is not sufiiciently close to this, the required quantities of either salt may be added to the buffer to adjust the pH to the required level and the grinding repeated.
The next step is to grind the sodium arsenate into a fine powder and add it to the glycine-sodium pyrophosphate buffer. The resultant combination is then ball milled to form a fine powder and dried under a vacuum for an extended period of time. After this powder has been prepared, it is desirable to test the powder to make sure that there are no inhibitors which may impair the operation of the assays. This determination may be made by preparing a solution similar to the standard liquid assay. However, the just preapred powder is substituted for the first pair of chemicals in the list for the standard assay.
The same dilution of the aldolase is then mixed with the new assay liquid and the resultant changes in the optical density at 340 millicicrons measured as described in connection with the standard. If the optical density varies the same as the reference, the preparation of the lyophilized enzymes triose phosphate isomerase and glyceraldehyde phosphate dehydrogenase may proceed.
The next step will then be to dissolve the acacia into about one liter of distilled water. The ethylene diamine tetra-acetic acid and the albumin are then added to the solution and the solution thoroughly mixed. It should be noted that during the mixing a certain amount of foaming may occur. Steps should be taken to keep the foaming to a minimum. After the solution is completed, it should be placed under a vacuum for a sufiicient period of time to remove any air that may still be trapped in the solution.
When the solution has been cleared of all air, the enzymes triose phosphate isomerase and glyceraldehyde phosphate dehydrogenase are added to the solution. The solution should be very thoroughly mixed to insure a uniform dispersion of the enzymes throughout all portions of the solution. Since these enzymes in this solution tend to be somewhat unstable and lose their activity, the solution should be frozen as soon as they are properly sus pended in the liquid.
The frozen solution is then placed under a vacuum and all of the water removed therefrom.
After the enzyme mixture has been lyophilized in the foregoing manner, a sample should be assayed to determine if they still have adequate activity. This assay is made by comparing the activity of the powder with the activity of the standard liquid assay described in the beginning of this example. To accomplish this, a new assay solution is prepared by substituting a solution prepared from the lyophilized powder for the enzyme solutions.
18 The optical density should vary in the same manner as the reference. It is desirable that this powder be stored under refrigeration and kept as dry as possible until the process is to be continued.
If the results of the foregoing assay are within acceptable limits, the buffer arsenate mixture and the lyophilized powder containing the enzymes may be mixed together. Following this, the fructose-l, 6-diphosphate and the DPN are added to the mixture and the entire mixture pulverized to a very fine powder by any suitable means such as ball milling. The resultant powder will constitute, in bulk, a dry powdered reagent containing the enzymes triosephosphate isomerase and glyceraldehydephosphate dehydrogenase and the coenzyme DPN together with stabilizers that will maintain the activity of the enzymes for extended periods of time. In order to make this solid reagent into a form that is more readily usable, it may be divided into units that are of a size suitable for assaying a single specimen. These units may then be enclosed in a suitable package for preventing the absorption of any moisture. Since there may be some variations in the volumes of the units between successive batches, it may be desirable to add a bulking agent such as mannitol to each batch that will bring the volume of each unit up to some predetermined volume. The mannitol likewise aids in conferring additional stability to the reagent. The bulked powder may then be packaged in suitable containers such as capsules.
In order to make an assay of a serum for aldolase using one of the foregoing capsules of this example, a suitable sample of the serum or biological fluid is first obtained. Following this, the contents of one of the capsules is dissolved into a standard amount of water such as 3 to 5 milliliters. This will produce an active liquid reagent that is of just the right size to make a single assay of one specimen of the foregoing size. Furthermore, the activity of this reagent will be of a predetermined level. The liquid reagent may then be mixed directly with the specimen in a suitable test tube. As soon as the reagent and specimen or serum are mixed together, the following reactions will occur:
aldolase fructose-1,fi-diphosphate 3-hydroxyacetone phosphate+3-glyceraldehydephosphate triosephosphate isomerase dehydrogenase Z6 3-phosphoglycerate+DPHN Since the fructose-1, 6-diphosphate is supplied by the capsule, it will be present in an abundant quantity. As a result, the rate at which it is converted directly into 3- glyceraldehyde phosphate will be limited only by the amount of activity of the aldolase. In addition, since the triosephosphate isomerase is supplied in abundant quantities, the rate at which the 3-hydroxyacetonephosphate is produced and converted into the 3-glyceraldehyde phosphate will be limited only by the amount of activity of the aldolase. Since the rate at which the 3-glyceraldehydephosphate is produced is directly related to the amount of activity of the aldolase originally present in the specimen, the rate at which the DPN is converted to DPNH will also be determined by the aldolase. By placing the assay-reagent-specimen solution in a spectrophotometer while the foregoing reactions are progressing, the rate at which the DPNH is being produced may be determined by measuring the rate of change of the optical density of the specimen at 340 millimicrons. Knowing this rate of change, by employing well-known equations, the amount of aldolase originally present in the specimen may be computed.
19 EXAMPLE D The fourth example of the first embodiment in this group is a solid reagent that is particularly adapted to be employed for measuring the quantity of glucose present in a serum. This reagent when fully prepared will have the following components that include the indicated chemicals:
Enzyme:Hexokinase and glucose-6-phosphate dehydrogenase Buflfer.-Tris(hydroxy)methylaminomethane succinate Stabilizer.-Acacia, tris(hydroxy)methylaminomethane sulfate and ammonium sulfate Substrate.None
Accelerator.-Insulin and magnesium sulfate Coenzymes.Adenoaine triphosphate and triphosphopyridine nucleotide Bulking agent.Mannitol In order to prepare a large number of capsules or individual assay portions of this reagent, the following pro cedure may be employed to produce a batch of dry reagent that may then be divided into small quantities and packaged into capsules. Wherever quantities are specified in this example, they are suitable for preparing a batch that will yield about 10,000 capsules. It should be understood, however, that these values are for illustrative purposes only and may be varied to satisfy any particular requirement.
The first step in this procedure is to prepare a suitable buffer solution. This buffer solution may be prepared by mixing the following chemicals together in about the indicated quantities:
Grams Tris (hydroxymethyl) aminomethane 100-200 Succinic acid a- 30-70 Both of these chemicals are mixed together and then ground into a fine powder by any suitable means such as placing in a ball mill for a period of about eight hours. The pH of the resultant mixture may then be checked by dissolving a small quantity in distilled water and measuring the pH. If the pH is not in a range of about 7.4 to 7.6, more succinic acid may be added to lower it and more tris (hydroxymethyl) aminomethane added to raise it. It may be seen that the exact proportions of the constituents of this buffer are determined by the pH. When the buffer is properly powdered and the pH is within the indicated range, the mixture may be dried under vacuum at a temperature of about 50 C. in presence of phosphorous pentoxide (P for a period of 24 hours or until the moisture is removed.
A dry lyophilized powder containing the enzymes hexokinase and glucose-6-phosphate dehydrogenase may then be prepared by mixing the following chemicals in the indicated ranges:
Gum acacia-50l00 gms.
Tris-sulfate buffer, 0.2 M, pH 7.4 to 7.675100 ml.
Ammonium sulfate, 1 M, pH 7.5 (adjusted with ammonia)75100 m1.
Insulin-5 0-7 50 mg.
Hexokinase-IOO mg.
Glucose-G-phosphate dehydrogenase-100 mg.
The tris-buffer is first prepared by making a solution containing tris (hydroxymethyl) aminomethane and adding a sufiicient quantity of sulfuric acid to make a 0.2 molar solution with a pH of 7.4 to 7.6. The acacia, ammonium sulfate and insulin are then mixed with the trissulfate solution to form a homogeneous solution. The resultant solution is then placed under a vacuum for a sufficient period of time to remove all of the air entrapped therein. The hexokinase and glucose-G-phosphate dehydrogenase are then mixed into the solution to obtain a homogeneous mixture. The solution is then frozen and placed under a vacuum until all of the Water is removed.
This will result in a dry or lyophilized homogeneous powder containing the enzymes.
Following the drying thereof, the lyophilized powder may be assayed to determine the amount of activity of the hexokinase and glucose-6-phosphate dehydrogenase enzymes by employing the following procedure and using the indicated quantities of the following chemicals:
Tris-succinate buffer solution (1.7 g./ 100 ml.)-1 ml.
Magnesium sulfate, 0.1 molar solution0.4 ml.
Triphosphopyridine nucleotide, 10 mg./ 2 ml. water Adenosine triphosphate, 9 mg./2 ml. water-0.2 ml.
Lyophilized enzymesl0 mg.
Waterl.2 ml.
The tris-succinate buffer solution is first formed by dissolving l.7 grams of the buffer prepared in the first step of this example in 100 milliliters of water. The rest of the listed solutions are mixed with the buffer and the water to form a homogeneous mixture. The optical density of this solution is then measured at 340 millimicrons. A predetermined quantity of a glucose solution of known concentration is then added to the foregoing solution. This will cause a reaction wherein the TPN will be converted to TPNH. Since the TPN will be present in an abundant supply, the only factor which will limit the reaction is the quantity of glucose. After the reaction has been completed, the optical density of the solution is again measured at 340 millimicrons. The above assays are preferably made by employing several different standard solutions of glucose, for example, 200, 400 and 600 mg. percent of glucose.
The difference between the optical densities before and after the reaction should be equal to 0.230 times the mg. percent of the standard glucose solution divided by 100. In the event the difierence is not equal to or very close to this predicted value, the enzymes do not have an adequate amount of activity. However, if the changes of optical density are equal to or very close to the predicted value, the enzymes are sufficiently active and the mixture may be prepared for packaging into the capsules. This may be accomplished by employing the following chemicals in the indicated ranges:
G. Tris-succinate bufl'er (prepared above) 100 250 Magnesium sulfate, n hydrate l20 TPN 12-18 ATP 10-18 Lyophilized enzyme mixture 18-200 1 An equivalent amount of magnesium may he added as the glutamate or as-pairtate salt.
All of these chemicals are dry solids that may be mixed directly together and then ground by any suitable means such as a ball mill. At the completion of the grinding, the chemicals will have been properly ground to form a fine powder and have been thoroughly blended into a homogeneous mixture. This mixture forms the assay powder and contains the enzyme hexokinase and glucose-6-phosphate dehydrogenase together with the stabilizers acacia, tris sulfate buffer and ammonium sulfate to insure the enzymes maintaining their activity for extended periods of time. In addition, this assay powder also contains the coenzymes ATP and TPN together with the buffer tris succinate to insure the desired assay reactions occurring when an assay is being made. Accordingly, this powder may now be divided into units which are of just the right size for performing a single assay of a single specimen. In order to determine the size of the units, an assay may be made to determine the amount of activity of the enzymes in the mixture. This assay may be accomplished in substantially the same manner as described above in connection with the assaying of the lyophilized powder containing the enzymes.
More particularly, several small specimen of the mixture may be dissolved in suitable quantities of water to form liquid reagents. The same standard values of glucose (i.e., 200, 400 and 600 mg. percent of glucose) may be mixed with the reagents and the resultant Changes in optical density measured. From the results of these tests, the amount of activity of the enzymes contained in the powder can be determined.
When using the assay powder in performing an assay for glucose, the resultant reaction is allowed to continue until all of the glucose has been converted. The amount of time that is required for this conversion to be completed is determined by the amount of activity of the enzymes. Therefore, in order to determine the amount of activity to be included in each capsule, it is first necessary to determine the amount of time to be allowed for the reaction to be completed. To do this, a convenient test period or interval is arbitrarily selected, for example, minutes. Some fractional part of this interval, for example, 3 minutes, is then selected during which the reaction is virtually completed. This will guarantee the reaction being completed at the end of the test period. The quantity of assay powder required for each capsule is then determined. With this quantity of activity in each capsule, it may be safely assumed that the reaction has been complete prior to the end of the test interval.
If it is desired that all 'of the capsules be of a standard size, the capsule size may be made larger than the largest units that may be encountered. A bulking agent such as mannitol may then be added to the assay powder so that the resultant units will just fill the capsule.
In order to make an assay of a serum for glucose using a capsule of this example, a specimen of the serum is first obtained in a suitable quantity for making an assay. The optical density of this specimen is first measured at 340 millimicrons. Following this, the contents of one of the capsules may be dissolved in a suitable quantity of water to thereby form a liquid reagent that is of the right size and activity for making one assay. This liquid reagent may then be combined with the serum so that the following reactions will occur:
hexokinase glucose ATP glucose-S-P ADP gluc0se-6-phosphate dehydrogenase glucose-G-P +TPN G-phosgluconate TPNH As these reactions occur, the glucose that was originally present in the serum will be converted into glucose- 6-P. This, in turn, will react with the TPN to produce the TPNH. Since the capsule supplies an excess of its chemicals, the only factor that limits the reaction is the quantity of the glucose originally present. Therefore, the amount of TPNH finally produced will be a function of the original quantity of glucose.
The foregoing reactions are allowed to continue for the duration of the test period or until they have been completed and the glucose is exhausted. After the reactions have been completed, the optical density of the specimen is measured again at 340 millimicrons. Since the TPNH will absorb the light at this wavelength, the difference in the optical density before and after the reactions will be a result of the change in the amount of the TPNH produced. Since the change in the quantity 22 of TPNH will be a direct function of the quantity of glucose originally present in the specimen, the change in optical density may be employed to calculate the glucose originally present.
What is claimed is:
1. The method of stabilizing the enzyme lactate dehydrogenase, including the steps of:
(i) dissolving the enzyme into an aqueous solution stabilizer consisting of gum acacia, tris (hydroxymethyl) aminomethane and its sulfate salt, ammonium sulfate, and ethylenediamine tetraacetic acid;
(ii) freezing the resultant solution to form a solid mass; and
(iii) retaining the frozen mass under a vacuum until the moisture in the mass has been removed, and the enzyme and the stabilizers are in a dry solid form.
2. The method of stabilizing the enzyme malate dehydrogenase, including the steps of (i) dissolving the enzyme malate dehydrogenase into an aqueous stabilizer solution consisting of tris (hydroxymethyl) aminomethane as its sulfate salt, gum acacia, ammonium sulfate, and ethylenediamine tetraacetic acid;
(ii) freezing the resultane solution to form a solid mass; and
(iii) retaining the frozen mass under a vacuum until the moisture in the mass has been removed, and the enzyme and the stabilizers are in a dry solid form.
3. The method of stabilizing the enzymes hexokinase and glucose-6-phosphate dehydrogenase, including the steps of:
(i) dissolving said enzymes into an aqueous stabilizer solution consisting of gum acacia, ammonium sulfate, tris (hydrozymethyl) aminomethane as its sulfate salt;
(ii) freezing the resultant solution to form a solid mass; and
(iii) retaining the frozen mass under a vacuum until the moisture in the mass has been removed, and the enzymes and stabilizers are in a dry solid form.
4. The method of stabilizing the enzymes triose phosphate isomerase and glyceraldehydephosphate dehydrogenase, including the steps of (i) dissolving said enzymes into an aqueous stabilizer solution consisting of gum acacia, ammonium sulfate, albumin, and ethylenediamine tetraacetic acid;
(ii) freezing the resultant solution to form a solid mass; and
(iii) retaining the frozen mass under a vacuum until the moisture in the mass has been removed, and the enzymes and the stabilizers are in a solid dry form.
References Cited UNITED STATES PATENTS 2,958,632 11/1960 Schwarz et al. -68 2,987,450 6/1961 Albaum et al. 195-1035 3,133,001 5/1964 Puig 195-63 ALVIN E. TANENHOLTZ, Primary Examiner US. Cl. X.R. 195-1035
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US20070098840A1 (en) * 2005-10-28 2007-05-03 Axelrod Glen S Nutritional supplement
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US4153512A (en) * 1976-04-07 1979-05-08 Fisher Scientific Company Storage stable antibiotic susceptibility test kit and method of testing
FR2350604A1 (en) * 1976-05-04 1977-12-02 Du Pont PROCESS FOR DETERMINING THE ACTIVITY OF LIPASE BY USING A NEW TRIGLYCERIDE REAGENT AND PROCESS FOR PREPARING THIS REAGENT
US4271264A (en) * 1976-09-13 1981-06-02 Modrovich Ivan Endre Stabilized liquid enzyme and coenzyme compositions
US4372874A (en) * 1976-09-13 1983-02-08 Modrovich Ivan Endre Stabilization of hydrolysis prone labile organic reagents in liquid media
US4250254A (en) * 1978-09-11 1981-02-10 Modrovich Ivan Endre Stabilized liquid enzyme and coenzyme compositions
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US4543326A (en) * 1981-11-12 1985-09-24 Wako Pure Chemical Industries, Ltd. Stabilization of oxidase
US4543336A (en) * 1982-02-12 1985-09-24 Dragerwerk Aktiengesellschaft Indicator for determining sulfur dioxide
US4666833A (en) * 1982-08-23 1987-05-19 Medi-Pharma Vertriebsgesellschaft Mbh Process for the production of a diagnostic device for the detection of increased dehydrogenase
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EP0204045A3 (en) * 1985-06-05 1988-01-07 Bio/Data Corporation Tableted blood plasma microconcentrated coagulation reagents and method of making same
US4762933A (en) * 1985-07-18 1988-08-09 Bokel Heinz Hermann 1-Oxa-2-oxo-3-r-3-aza-5-z-cyclopentane derivatives
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US5155024A (en) * 1986-07-10 1992-10-13 Eastman Kodak Company Binder composition and analytical element having stabilized peroxidase in layer containing the composition
WO1988010312A1 (en) * 1987-06-18 1988-12-29 Kabivitrum Ab Determination of components active in proteolysis
US5312745A (en) * 1987-06-18 1994-05-17 Chromogenix Ab Determination of components active in proteolysis
JPH02504312A (en) * 1988-02-01 1990-12-06 クアドラント バイオリソースイズ、リミテッド Polymer drying method
WO1989006976A1 (en) * 1988-02-01 1989-08-10 Quadrant Bioresources Limited Method of drying macromolecules
US5525481A (en) * 1990-12-13 1996-06-11 Hoffman-La Roche Inc. Enzymatic Reagents for ethanol assay containing diamino compounds
US5374546A (en) * 1991-02-02 1994-12-20 Boehringer Mannheim Gmbh Process for stabilizing 1-methylhydantoinase, use and method of it for determining an analyte and agents suitable for this
EP0640686A2 (en) * 1993-08-26 1995-03-01 Kyowa Medex Co.Ltd. Method for stabilizing glucose 6-phosphate dehydrogenase
EP0640686A3 (en) * 1993-08-26 1998-02-25 Kyowa Medex Co.Ltd. Method for stabilizing glucose 6-phosphate dehydrogenase
US20070098840A1 (en) * 2005-10-28 2007-05-03 Axelrod Glen S Nutritional supplement
US7691424B2 (en) * 2005-10-28 2010-04-06 T.F.H. Pulications, Inc. Nutritional supplement
EP2770064A1 (en) * 2013-02-22 2014-08-27 F. Hoffmann-La Roche AG Highly efficient production of blood glucose test strips
WO2014128271A1 (en) * 2013-02-22 2014-08-28 F. Hoffmann-La Roche Ag Highly efficient production of blood glucose test strips
EP2959008A1 (en) * 2013-02-22 2015-12-30 F. Hoffmann-La Roche AG Highly efficient production of blood glucose test strips

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