CN1049100C - Special liquid for food inspection red mark - Google Patents
Special liquid for food inspection red mark Download PDFInfo
- Publication number
- CN1049100C CN1049100C CN95100460A CN95100460A CN1049100C CN 1049100 C CN1049100 C CN 1049100C CN 95100460 A CN95100460 A CN 95100460A CN 95100460 A CN95100460 A CN 95100460A CN 1049100 C CN1049100 C CN 1049100C
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- alcohol
- food inspection
- vitamin
- special liquid
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Abstract
The present invention discloses a special liquid for food inspection red marks, which is made by mixing, stirring and dissolving carmine, alcohol, glycerol, vitamin C, zinc sulphate and distilled water. Each thousand milliliter of product comprises 0.5% to0.8% of the carmine, 5% to 20% of the alcohol, 3% to 15% of the glycerol, 0.19g of the vitamin C, and 0.19g of the zinc sulphate. The present invention adopts fuchsine not left in food tissues as primary raw material, glycerol, vitamin C, zinc salt, etc. which are mixed; therefore, the present invention can not be harmful to human bodies, and can be beneficial to human health.
Description
The present invention relates to a kind of Food Inspection mark liquid---special liquid for food inspection red mark.
In all parts of the country long-standing as the qualified seal special food test mark liquid that examines of meat quarantine with gentian violet (formal name used at school gentian violet), be leveraged to the present always, in 1994 " external livestock technology " the 21st volume first phase has delivered U.S. FDA and has cancelled gentian violet and really point out as approval one civilization of feed addictive: " Food and Drug Administration (FDA) cancels recently about allowing to do with the gentian violet of 8PPM addition the regulation of fowl Midew preventive for feed; this is can cause the living cancer of test fryer owing to discover gentian violet, and gentian violet can remain in the edible tissues of fowl "; " healthy and life " magazine is reported recently: " in recent years; a toxicological test of Vane John Robert shows; gentian violet is a kind of potential carcinogen; why gentian violet has strong bactericidal action; be that used raw material gentian violet belongs to the cation basic-dyeable fibre; can combine with negatively charged germ, the peptide chain that can also suppress on the germ cell membrane is synthetic, this double action can be put germ to death, Vane John Robert spreads upon gentian violet on the animal skin equably in the experiment, allow it absorb gentian violet, found that these animals all bring out carcinogenic " if we continue to use gentian violet as meat inspection mark liquid; the meat surface manually is coated with the gentian violet of spreading and is eaten by the people in large quantities because the carcinogenesis of gentian violet, to numerous eaters beyond doubt a serious potentiality threaten.
The present invention is directed to the problems referred to above, a kind of special liquid for food inspection red mark gentian violet composition, that human body do not had any harm that do not contain is provided.
Task of the present invention realizes as follows: this product mixes stirring and dissolving by famille rose, alcohol, glycerine, vitamin C, zinc sulfate, distilled water and forms, famille rose accounts for that 0.5%-8%, alcohol account for 5%-20%, glycerine accounts for 3%-15%, adds vitamin C, each 0.19g of zinc sulfate in addition in per thousand milliliters of products.
The present invention since adopt above-mentioned not in food tissue residual magenta be primary raw material, be equipped with the special liquid for food inspection red mark that glycerine, vitamin C and zinc salt etc. mix, can not cause any harm, useful health to human body.
In 1. per thousand milliliters of these products of embodiment, famille rose accounts for 0.5%, alcohol accounts for 5%, glycerine accounts for 3%, adds vitamin C, each 0.19g of zinc sulfate in addition.
In 2. per thousand milliliters of these products of embodiment, famille rose accounts for 4%, alcohol accounts for 12%, glycerine accounts for 9%, adds vitamin C, each 0.1g of zinc sulfate in addition.
In 3. per thousand milliliters of these products of embodiment, famille rose accounts for 8%, alcohol accounts for 20%, glycerine accounts for 15%, adds vitamin C, each 0.19g of zinc sulfate in addition.
In the foregoing description, in per thousand milliliters of these products, glycerol concentration summer is 5%, and be 12% winter.
Claims (4)
1. special liquid for food inspection red mark, it is characterized in that: this product mixes stirring and dissolving by famille rose, alcohol, glycerine, vitamin C, zinc sulfate, distilled water and forms, famille rose accounts for that 0.5%-8%, alcohol account for 5%-20%, glycerine accounts for 3%-15%, adds vitamin C, each 0.19g of zinc sulfate in addition in per thousand milliliters of products.
2. special liquid for food inspection red mark as claimed in claim 1 is characterized in that: in per thousand milliliters of these products, famille rose accounts for 0.5%, alcohol accounts for 5%, glycerine accounts for 3%, adds vitamin C, each 0.19g of zinc sulfate in addition.
3. special liquid for food inspection red mark as claimed in claim 1 is characterized in that: in per thousand milliliters of these products, famille rose accounts for 4%, alcohol accounts for 12%, glycerine accounts for 9%, adds vitamin C, each 0.19g of zinc sulfate in addition.
4. special liquid for food inspection red mark as claimed in claim 1 is characterized in that: in per thousand milliliters of these products, famille rose accounts for 8%, alcohol accounts for 20%, glycerine accounts for 15%, adds vitamin C, each 0.19g of zinc sulfate in addition.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN95100460A CN1049100C (en) | 1995-02-27 | 1995-02-27 | Special liquid for food inspection red mark |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN95100460A CN1049100C (en) | 1995-02-27 | 1995-02-27 | Special liquid for food inspection red mark |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1130034A CN1130034A (en) | 1996-09-04 |
| CN1049100C true CN1049100C (en) | 2000-02-09 |
Family
ID=5073462
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN95100460A Expired - Fee Related CN1049100C (en) | 1995-02-27 | 1995-02-27 | Special liquid for food inspection red mark |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1049100C (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102329537A (en) * | 2011-08-22 | 2012-01-25 | 南京雨润食品有限公司 | Red stamp-pad ink for stamping pig carcasses |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS462386Y1 (en) * | 1966-10-31 | 1971-01-27 | ||
| US4169811A (en) * | 1977-03-23 | 1979-10-02 | Mitsubishi Gas Chemical Co., Inc. | Oxygen indicator |
| US5435840A (en) * | 1988-05-09 | 1995-07-25 | Berwind Pharmaceutical Services, Inc. | Branding pharmaceutical dosage forms, food and confectionery products with aqueous ingestible inks |
-
1995
- 1995-02-27 CN CN95100460A patent/CN1049100C/en not_active Expired - Fee Related
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS462386Y1 (en) * | 1966-10-31 | 1971-01-27 | ||
| US4169811A (en) * | 1977-03-23 | 1979-10-02 | Mitsubishi Gas Chemical Co., Inc. | Oxygen indicator |
| US5435840A (en) * | 1988-05-09 | 1995-07-25 | Berwind Pharmaceutical Services, Inc. | Branding pharmaceutical dosage forms, food and confectionery products with aqueous ingestible inks |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1130034A (en) | 1996-09-04 |
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| PB01 | Publication | ||
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| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C19 | Lapse of patent right due to non-payment of the annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| REG | Reference to a national code |
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